Results 191 to 200 of about 110,827 (307)
Whole Farm Analysis of Low-Input Sustainable Farming Systems Using an Extension Farm Financial Management Package [PDF]
, 1988 Mark G. Leddy +5 more
openalex +1 more source
Agribusiness, EarlyView.ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
Predicting fat cover in beef cattle to make on-farm management decisions: a review of assessing fat and of modeling fat deposition. [PDF]
Transl Anim SciMcPhee MJ.
europepmc +1 more source
Antimicrobial Resistance in Swine Fecal Specimens Across Different Farm Management Systems. [PDF]
Front Microbiol, 2020 Pholwat S +9 more
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT Market‐based solutions are increasingly tested to address aflatoxin issues in peanuts in developing countries. Although previous studies have found that Haitian grocery store shoppers are willing to pay a 21% premium for peanut butter with levels of aflatoxin that meet international standards, no information is available for the much larger ...
Phendy Jacques +2 more
wiley +1 more source
Perceptions of Deficiencies in the Basic Conditions for Farm Management and Quality of Life in Coffee-Growing Households: A Panel Analysis of a Rural Community in Eastern Uganda. [PDF]
Glob ChallBartl AL.
europepmc +1 more source
Carbon Footprint Assessment of Spanish Dairy Cattle Farms: Effectiveness of Dietary and Farm Management Practices as a Mitigation Strategy. [PDF]
Animals (Basel), 2020 Ibidhi R, Calsamiglia S.
europepmc +1 more source