Results 231 to 240 of about 422,754 (306)

Knowledge, attitude, and implementation of animal welfare among duck farmers in West Kalimantan, Indonesia: The role of farmers' characteristics. [PDF]

Open Vet J
Wahyuwardani S, Munir IM, Martindah E, Noor SM, Widiyanti PM, Prihandani SS, Nuradji H, Khairullah AR, Bakrie B, Praharani L, Widyasari D.   +10 more
europepmc   +1 more source

Long-term seed aid in Ethiopia: past, present, and future perspectives [PDF]

, 2007
Assefa, S., Assefa, T., Deressa, A., Mcguire, S., Sperling, L.   +4 more
core  

Influence of Nanomaterials and Nanocomposites on the Nutrient Composition

Food Safety and Health, EarlyView.
Nanomaterials and nanocomposites enhance crop nutrition and food quality by improving nutrient availability, plant uptake, and bioavailability through controlled delivery and nano‐encapsulation. Their applications in agriculture and food systems enable sustainable biofortification, improved preservation, and functional foods, while emphasizing safety ...
Akanksha Dwivedi, Roohi Yusufi, G. N. Darwhekar, Kuldeep Vinchurkar, Vijay R. Chidrawar   +4 more
wiley   +1 more source

What farmers think about using crop biotechnology to boost photosynthesis in rice and potato. [PDF]

Sci Rep
Menary J, Capell T, Rahaman EHMS, Hechanova SLS, Tallada AG, Fuller SS.   +5 more
europepmc   +1 more source

Neurolathyrism in Sub‐Saharan Africa—Assessing the Neurotoxic Risks of Lathyrus sativus Amid Drought and Food Security Challenges

Food Safety and Health, EarlyView.
Representation of grass pea consumption in drought‐stricken sub‐Saharan Africa sustains nutrition, but excess β‐ODAP exposure due to multiple reasons triggers neurolathyrism, a progressive neurotoxic disorder. ABSTRACT Neurolathyrism is a progressive motor neuron disease due to the consumption of Lathyrus sativus (grass pea) over long periods.
Biruk Demisse Ayalew, Muhammad Umar, Pakeezah Tabasum, Maria Qadri, Talha Farooq, Eskeatnaf Yosef Getachew, Zemichael Getu Alemayehu, Eden Haile Hagos, Hailemariam Shimelis Gebeyehu, Hanna Tsehay Abebe, Nuradin Abdi Ali, David Chinaecherem Innocent, Temesgen Mamo Sharew   +12 more
wiley   +1 more source

Exploring long-term follow-up of effective implementation trials in schools: a secondary review. [PDF]

Front Public Health
Gardner C, Hall A, Lane C, Zucca A, McCrabb S, Riley-Gibson E, Loh XT, Farragher K, Sutherland R, Nathan N.   +9 more
europepmc   +1 more source

Effects of Lactic Acid Bacteria and Yeasts on Growth Performance, Intestinal Health, and Organ Morphometry of Broiler Chickens

Food Safety and Health, EarlyView.
The fermentation of molasses‐vinasse with lactic acid bacteria and yeasts improves growth, intestinal health, digestive, and immune organs in chickens, promoting their productive performance and organic development. ABSTRACT This study evaluated the probiotic effects of lactic acid bacteria and yeasts on productive parameters, intestinal health, and ...
José Miranda‐Yuquilema, Fabian Astudillo‐Riera, Juan Taboada‐Pico, Mercy Cuenca‐Condo, Kevin Astudillo‐Vallejo   +4 more
wiley   +1 more source

The impact of nutritional information intervention on farmers' adoption of selenium-enriched agricultural crop cultivation techniques. [PDF]

Sci Rep
Song Z, Luo X, Wu B, Wu Z.
europepmc   +1 more source

Postharvest Survival of Foodborne Pathogens on Strawberry Surfaces at Different Maturity Levels

Food Safety and Health, EarlyView.
This study highlights the survival of E. coli and L. monocytogenes on strawberries at different maturity stages and storage temperatures. Predictive microbial modeling revealed temperature‐ and ripeness‐dependent survival trends, emphasizing the importance of temperature control and ripeness in developing effective strategies to enhance strawberry ...
Prachi Pahariya, Derek J. Fisher, Abhinav Mishra, Ruplal Choudhary   +3 more
wiley   +1 more source

AI-driven digitalization of agriculture-based supply chains to reduce rural poverty in Pakistan. [PDF]

Sci Rep
Sikandar F, Lu H, Zada M, Jiang S.
europepmc   +1 more source