Results 171 to 180 of about 8,192,817 (357)

Generative Artificial Intelligence Shaping the Future of Agri‐Food Innovation

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Emerging use cases of generative artificial intelligence in agri‐food innovation. ABSTRACT The recent surge in generative artificial intelligence (AI), typified by models such as GPT, diffusion models, and large vision‐language architectures, has begun to influence the agri‐food sector.
Jun‐Li Xu, Dimitrios Argyropoulos, Tamíris da Costa   +2 more
wiley   +1 more source

Modeling the Physical Characteristics of Ultrasound Pretreated Dialium guineense Whole Fruits Using Neural Network Pattern Recognition Model

AgriFood: Journal of Agricultural Products for Food, EarlyView.
The study of Physical characteristics of agricultural materials is necessary for the design of processes and machines for food production. Length, width, thickness, sphericity, unit mass, and aspect ratio were the physical characteristics of ultrasound pretreated Dialium guineense whole fruits subjected to Neural network modeling.
Mfrekemfon Akpan, Uduak George, Okon Esua   +2 more
wiley   +1 more source

Healthier land, healthier farmers: considering the potential of natural resource management as a place-focused farmer health intervention.

Health and Place, 2013
J. Schirmer, H. Berry, Léan V. O'Brien
semanticscholar   +1 more source

The use of homeopathic nosodes in the prevention of mastitis in organic dairy herds (OF0186) [PDF]

, 2005
Mastitis is the most significant disease affecting the health, welfare and economic productivity of dairy cattle and is recognised by Defra as a major economic and welfare concern.
Anon
core  

Swedish farmers' approval of nudges

Agribusiness, EarlyView.
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen, Leon Englberger, Jens Rommel   +2 more
wiley   +1 more source

Are all meats substitutes? A basket‐and‐expenditure‐based approach

Agribusiness, EarlyView.
Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley   +1 more source

The impact of the Russia–Ukraine war on stock prices, profits and perceptions in the food supply chain

Agribusiness, EarlyView.
Abstract The Russian invasion of Ukraine in February 2022 had profound consequences for the global economy. As both countries are major commodity exporters, the food value chain was also affected. This study investigates the impact of the invasion on stock prices, profitability and sentiments of agribusinesses along the food supply chain by using an ...
Julia Höhler, Ivo Harmens, Alfons Oude Lansink   +2 more
wiley   +1 more source

Empowerment in farmers' occupational health services.

Annals of agricultural and environmental medicine : AAEM, 2003
This study attempted to develop farmers' health and farmers occupational health services (FOHS) by examining the effects and feasibility of empowered farmers' teams on walk-through surveys of Finnish dairy farms. FOHS personnel of the health centre in three municipalities selected three farmer teams for the intervention group.
Jalmari, Heikkonen, Veikko, Louhevaara
openaire   +1 more source

The changing face of irrigation in Kenya: opportunities for anticipating changes in Eastern and Southern Africa [PDF]

Small scale systems / Environmental effects / Government managed irrigation systems / Farmer managed irrigation systems / Health / Waterborne diseases / River basins / Pest control / Social impact / Water policy / Water law / Institutional development ...
Blank, H. G., Murray-Rust, H., Mutero, C. M.   +2 more
core  

Disentangling the relationships between denomination of origin regulatory councils activities and Spanish wineries' export performance

Agribusiness, EarlyView.
Abstract World markets for quality differentiated agri‐food products are highly competitive, presenting significant challenges for firms aiming to compete effectively. Government agencies and business organizations often implement various export promotion policies to address these challenges.
Nicolás Depetris‐Chauvin, Marta Fernández‐Olmos   +1 more
wiley   +1 more source