Results 111 to 120 of about 715,925 (282)
Large farmers in the lease market [PDF]
The importance of economically dominant farmers is increasing in the lease market for agricultural land. This is particularly evident from the NSS data of 1981-82 and 1991-92 on the percentage of operational holdings and operated area under tenancy and ...
C.S. Murthy
core
Human Capacity Development for Income Generation and Organic Market Linkages in Uganda [PDF]
Rapid economic growth in Uganda has resulted from the strong emphasis on the market liberalization policies tied to export promotion. Commercialization of smallholder farmers’ products has been at the heart of the country’s development program since the ...
Delve, R.J +3 more
core
The Bitter Taste of Brazil's Temporary Import Ban on Robusta Coffee
ABSTRACT Brazil, a leading Robusta coffee producer and exporter, faced a significant drought in 2016–2017, which drastically reduced production and depleted stocks. Consequently, Brazil temporarily permitted the import of one million 60‐kg bags of Robusta coffee in the spring 2017. An import ban was imposed shortly afterward due to lobbying by domestic
Hanifi Otgun +2 more
wiley +1 more source
This essay argues that the “us versus them” rhetoric that dominates food and agriculture policy today drives a wedge between farmers and food consumers.
Pollans, Margot J.
core +2 more sources
ABSTRACT The penetration of information and communication technologies (ICTs) in farming communities is increasing the use of smartphone‐based instant messaging apps. Despite this, the reasons behind participation and the impact on farm productivity in developing countries remain unexplored.
Zafar Kurbanov +4 more
wiley +1 more source
Research on Farmers’ Income Increase Under the Distortion of China’s Factor Market
At present, the vast majority of Chinese farmers’ income comes from factor income. The distortion of factor market affects the sustainable growth of farmers’ income and the optimization of income structure to a certain extent.
Guosong Wu
doaj +1 more source
As more farmers adopt short distribution channels, consumers may benefit from them insofar as they increase access to healthier food options. This may lead to potential societal benefits via a reduction in obesity rates. The relationship between the presence of farmers’ markets and adult Italians’ Body Mass Index (BMI) was assessed by applying quantile
BIMBO, FRANCESCO +3 more
openaire +2 more sources
Impact of Public Market Information System (PMIS) on Farmers Food Marketing Decisions: Case of Benin [PDF]
To sell their surpluses of maize, the main staple in Benin, farmers may choose among three modes of transaction: they may sell under a contract with itinerant traders, or they may sell without a contract at the farmgate or on distant markets. It has been
Adegbidi, Anselme +3 more
core +1 more source
A Skills Gap Analysis of Farmer Directors of US Farmer Cooperatives
ABSTRACT Boards of directors are vital to firm performance and are an integral part of the decision‐making process of any business. Several studies have been conducted that observe corporate or nonprofit board characteristics, skills, and the board's connection to firm performance.
Jody S. Herchenbach +5 more
wiley +1 more source
ABSTRACT Social tensions and resource depletion pose significant challenges to the agri‐food sector, highlighting the need for coordinated strategies to ensure sustainability in supply chains. Despite its critical importance, the relationship between coordination mechanisms and sustainability performance remains underexplored.
Carlos Moreno‐Miranda, Liesbeth Dries
wiley +1 more source

