Results 11 to 20 of about 2,052,536 (218)
Motivation and perception underlying farmers to improve the implementation of Good Agricultural Practices - Pepper (GAP-Pepper) [PDF]
Journal of Global Innovations in Agricultural SciencesMotivation and Perception are psychological factors and essential capital that can influence farmers to improve the implementation of Good Agricultural Practices Pepper (GAP-Pepper).
Yudi Sapta Pranoto +1 more
doaj +2 more sources
FARMERS’ PERCEPTION OF CLIMATE CHANGE: EVIDENCE FROM POTATO FARMERS IN INDONESIA [PDF]
Russian Journal of Agricultural and Socio-Economic Sciences, 2022 This study aims to investigate the farmers’ perception of climate change and estimate the association between socio-demographic characteristics and climate change perception. Using cross-sectional data from 302 farmers in East Java of Indonesia employs a
Purwanti T.S., Huang W.-C.
doaj
How Perceived Stress Affects Farmers’ Continual Adoption of Farmland Quality Improvement Practices
Agriculture, 2022 Regarding the fact that smallholder farmers form the main part of agriculture, actively guiding smallholder farmers to continually adopt the farmland quality improvement practice in their agricultural production process is considered as the critical path
Na Li, Caixia Xue
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PERBEDAAN PERSEPSI PETANI TERHADAP PROGRAM KARTU TANI DI KECAMATAN KALIJAMBE KABUPATEN SRAGEN
Caraka Tani: Journal of Sustainable Agriculture, 2017 The aims of this research is to analyze the differences in the farmers’ perception to Farmers’ Card program in Kalijambe District Sragen Regency based on the environment of farmers among the farmers who have long distance access from the District Office ...
Koko Widyat Moko +2 more
doaj +1 more source
Local Perception on Effect of Land Degradation in the Blue Nile River Headwaters
European Journal of Geography, 2022 Poor land-use practices have threatened the livelihood of rural people in Ethiopia. This study assessed the local perception of the impact of land degradation on rural livelihood in the Blue Nile river headwaters, North Gojjam sub-basin. To achieve this
Alelgn Ewuntu Temesgen
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FISH FARMERS’ PERCEPTION ON CLIMATE CHANGE [PDF]
, 2021 A Thesis Submitted to the Department of Agricultural Extension and Information System Sher-e-Bangla Agricultural University, Dhaka In partial fulfilment of the requirements for the degree of MASTER OF SCIENCE (MS) IN AGRICULTURAL EXTENSION AND
MOTTASIMA, AROJITA
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Jurnal Manusia dan Lingkungan, 2015 ABSTRAK Masyarakat Desa Tlogolele, Kecamatan Selo, Kabupaten Boyolali mengandalkan pendapatan dari budidaya tembakau dan sayuran yang keduanya sangat rentan terhadap perubahan iklim.
Suprihati Suprihati +3 more
doaj +1 more source
International Journal of Agricultural Sustainability, 2023 Land degradation continues to be a major concern for agriculture in developing countries, including Tanzania. Agroforestry is one solution that benefits food production and reduces land degradation.
Mahlet D. Awoke +5 more
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Frontiers in Plant Science, 2022 Okra [Abelmoschus esculentus (L.) Moench] is a nutrient-rich economically important vegetable crop grown in tropical and sub-tropical regions of the world.
Dorcas Olubunmi Ibitoye +1 more
doaj +1 more source
Effects of perceptions on adoption of climate-smart agriculture innovations: empirical evidence from the upper Blue Nile Highlands of Ethiopia [PDF]
International Journal of Climate Change Strategies and Management, 2022 Purpose – This study aims to examine smallholder farmers’ perceptions toward the adoption of climate-smart agriculture (CSA) in smallholder farmers in the Upper Blue Nile Highlands of Ethiopia.
Abyiot Teklu Meshesha +2 more
doaj +1 more source