Results 11 to 20 of about 11,762 (204)

Food Addiction Symptoms and Amygdala Response in Fasted and Fed States [PDF]

open access: yesNutrients, 2019
Few studies have investigated the underlying neural substrates of food addiction (FA) in humans using a recognised assessment tool. In addition, no studies have investigated subregions of the amygdala (basolateral (BLA) and central amygdala), which have been linked to reward-seeking behaviours, susceptibility to weight gain, and promoting appetitive ...
Kirrilly M. Pursey   +4 more
openaire   +3 more sources

Comparison of binge-eating disorder and food addiction

open access: yesJournal of International Medical Research, 2023
In the Diagnostic and Statistical Manual of Mental Disorders, Fifth Edition, binge-eating disorder (BED) is classified as episodes of binge eating while not being hungry, eating too fast until feeling uncomfortably full, or eating in solitude with ...
Dragana Ratković   +4 more
doaj   +1 more source

Response to Shahzad A. Our Food: How we went wrong

open access: yesLife and Science, 2022
The essence of our editorial is in the title. We do not mean to imply that the glucose is not essential for the human body. Indeed, red blood cells can only utilize glucose as its fuel.
Syed Muhammad Imran Majeed   +1 more
doaj   +1 more source

The Impact of Covid-19 Pandemic on Mental Health and Lifestyle in the Population of Kaunas City

open access: yesBaltic Journal of Sport and Health Sciences, 2022
Background. Nationwide lockdowns, encompassing mass quarantine under stay-at-home ordinances, have already proven effective in controlling the COVID-19 outbreak.
Daiva Vizbaraitė , Julija Kleivaitė
doaj   +1 more source

Reactive hypoglycemia in binge eating disorder, food addiction, and the comorbid phenotype: unravelling the metabolic drive to disordered eating behaviours

open access: yesJournal of Eating Disorders, 2023
Background Impaired metabolic response such as blood glucose fast fluctuations may be hypothesized in binge eating disorder (BED) and food addiction (FA) by virtue of the repetitive consumption of highly processed food.
Marianna Rania   +11 more
doaj   +1 more source

Does Fat Bingeing Increase Ethanol Consumption in Adolescents?

open access: yesRevista Portuguesa de Psiquiatria e Saúde Mental, 2020
Evidence has been suggesting that neurochemical and behavioral adaptations emerging during one addictive behavior may enable a subsequent, different, addiction, even when the first one has ended. Such association seems remarkably accurate to fat bingeing
João Marques, Isabel Brandão
doaj   +1 more source

Assessment of Fast and Junk Food Consumption and Addiction Among Saudi Population. National Descriptive Study 2020.

open access: yesCurrent Research in Nutrition and Food Science Journal, 2022
Kingdome of Saudi Arabia (KSA) has undergone lifestyle changes that have resulted in unhealthy dietary patterns So this study aims to investigate the frequency, determinants, and the context of Fast Food (FF), and Junk Food (JF) consumption,, to study the effect of the Saudi Food and Drug Authority (SFDA) food related policy, and to study the use of ...
Samar A.Amer   +4 more
openaire   +1 more source

global investigation of emotional eating, hunger, and fast food addiction

open access: yesInternational journal of health sciences, 2023
Emotional eating, hunger, and fast food addiction are global concerns extensively studied in recent years due to their implications on public health and well-being. This review aims to comprehensively understand the interconnections among these variables by synthesizing findings from worldwide studies.
openaire   +1 more source

Food Addiction and Intermittent Fasting

open access: yesJournal of Addiction Research, 2020
Food can be defined as “any nutritious substance that people or animals eat or drink, or that plant absorb in order to maintain life and growth is called as food”. Cell is the functional unit of our body and each cell of our body in order to function properly requires food.
openaire   +1 more source

Neighbourhood deprivation and outlet density for tobacco, alcohol and fast food: first hints of obesogenic and addictive environments in Germany [PDF]

open access: yesPublic Health Nutrition, 2012
AbstractObjectiveThe current discussion regarding ‘place effects on health’ is increasingly focusing on the characteristics of a specific physical environment. Our study investigated whether socially deprived residential areas are more likely than affluent neighbourhoods to provide access to addictive substances and fast food.DesignIn this ecological ...
Schneider, Sven, Gruber, Johannes
openaire   +4 more sources

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