Food consumption in Brazil: influence of beef on environmental impact and nutritional quality of the diet. [PDF]
Rev Saude Publica, 2022 Garzillo JMF +7 more
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Professional competencies in environmental health in a nursing curriculum from the perspective of students. [PDF]
Rev Bras EnfermMoniz MA +7 more
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Effect modifiers of the temperature-mortality association for general and older adults population of Brazil's metropolitan areas. [PDF]
Cad Saude PublicaAschidamini C, Leon ACMP.
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Climate change and women: an integrated reflection between gender and the Sustainable Development Goals. [PDF]
Rev Bras EnfermLima MVC +3 more
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Climate emergency and the food system: the impact of May floods on the community food environment of the Rio Grande do Sul State, Brazil. [PDF]
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Food security and pluriactivity in the Brazilian Amazon: a study on small rural establishments. [PDF]
Cad Saude PublicaBezerra GG, Maia AG, Souza EF.
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Reflexões sobre a profilaxia dos arbovírus na América Latina. [PDF]
Rev Panam Salud Publica, 2019 Dias Wermelinger E.
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Co-occurrence of malaria and Chagas disease in the Brazilian Amazon: the need for integrated health surveillance. [PDF]
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Influência da carga pendente, do espaçamento e de fatores climáticos no desenvolvimento da ferrugem do cafeeiro. Estação de avisos fitossanitários do Mapa/Fundação ProCafé, Varginha, MG. 1998 a 2004. [PDF]
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