Results 91 to 100 of about 115,392 (279)

Chlamydia suis, an emerging Chlamydiaceae species in pigs? [PDF]

open access: yes, 2010
Chlamydiaceae are Gram-negative obligate intracellular bacteria that can infect a broad range of animals and humans. Chlamydial infection of livestock, companion animals, and other animals may result in conjunctivitis, enteritis, pneumonia, abortion ...
Beeckman, Delphine Sylvie Anne   +7 more
core   +1 more source

Cortisol, DHEA, and Sexual Steroid Concentrations in Fattening Pigs’ Hair

open access: yesAnimals, 2019
Simple Summary The rearing of heavy pigs in Italy is an important part of the production of Protected Designation of Origin (PDO) hams. Along with the standard quality characteristics, the quality of products with animal origin is also assessed by the ...
Cristina Bergamin   +8 more
semanticscholar   +1 more source

Agroecology and Transformative Adaptation to Climate Change

open access: yesAsia Pacific Viewpoint, EarlyView.
ABSTRACT This paper examines transformative adaptation to climate change through the EFICAS Project (Eco‐Friendly Intensification and Climate‐resilient Agricultural Systems) implemented across 12 upland communities in northern Laos from 2014 to 2020.
Jean‐Christophe Castella
wiley   +1 more source

Stereotypic Behavior in Fattening Bulls [PDF]

open access: yesAnimals, 2019
The occurrence of stereotypies in captive animals may indicate restrictions in animal welfare. In cattle, common stereotypies are tongue playing, manipulation of objects, or conspecifics. However, to our knowledge, the occurrence of stereotypies in fattening cattle was only analyzed in studies several decades old. Therefore, this study aimed to analyze
Laura Schneider   +2 more
openaire   +3 more sources

Possibilities and limitations of protein supply in organic poultry and pig production [PDF]

open access: yes, 2005
It is one of the general recommendations in animal nutrition that the diet should be formulated according to the specific requirements of animals at the various stages of their development.
Richter, U., Schneider, K., Sundrum, A.
core  

Genetic Evaluation of Beef Sires Using a Beef‐on‐Dairy Crossbred Reference Population

open access: yesJournal of Animal Breeding and Genetics, EarlyView.
ABSTRACT In recent years, Beef‐on‐Dairy (BoD) crossbreeding programs have gained momentum to enhance dairy cattle's economic and genetic merits while meeting the demand for high‐quality beef. However, bulls with superior growth potential can lead to calving problems; thus, Holstein dairy farmers must decide which semen to use to avoid calving problems ...
Julius Mugambe   +4 more
wiley   +1 more source

Effect of dehulled lupin seeds in feed mixture on muscle protein quality of ducklings

open access: yesCzech Journal of Animal Science
The aim of the study was to prepare and test the effect of diets with 50% and 100% replacement of soybean meal with dehulled seeds of white lupin (Lupinus albus) variety Zulika. One hundred and eighty Cherry Valley duckling were divided to control group (
Eva Straková   +3 more
doaj   +1 more source

Effect of olive cake on daily gain, carcass characteristics and chemical composition of lamb meat

open access: yesCzech Journal of Animal Science, 2007
This experiment investigated the effect of olive cake in the feed of weaned Pramenka lambs on their daily gain, carcass traits and on the chemical composition of different groups of muscles.
B. Mioč   +5 more
doaj   +1 more source

Chain analysis for small ruminant production. An overview the livestock sector and case study in Maghreb : [Preprint] [PDF]

open access: yes, 2009
Chain analysis aims at understanding the variability of food supply and increasing opportunities for income generation through increased trade. Chain analysis should propose trade facilitation measures that would contribute to enhanced competition, to ...
Alary, Véronique   +2 more
core  

Study of cattle fattening system in selected region of Bangladesh

open access: yesSAARC Journal of Agriculture, 2019
The current study was undertaken to assess the present status of cattle mixed feeds, feed ingredients and use of growth promoters in livestock production of Bangladesh. The survey was carried out through a structured questionnaire among 80 farmers during
M. Kamal   +4 more
semanticscholar   +1 more source

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