Results 171 to 180 of about 88,143 (235)

Seasonal dynamics and nutritional risk factors of gastric ulcers in fattening pigs: Results from a one-year field study in Slovakia. [PDF]

Vet Med (Praha)
Krepelkova Z, Bardova K, Zigo F, Csorgo A, Novotny J.   +4 more
europepmc   +1 more source

Safety and efficacy of the feed additive consisting of a preparation of carvacrol, cinnamaldehyde and capsicum oleoresin (XTRACT EVOLUTION-B, CODE X60-6930, 4d11) for chickens for fattening for the renewal of its authorisation (Pancosma France S.A.S). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Röhe I, Theodoridou K, Brantom P, Chesson A, Galobart J, Manini P.   +20 more
europepmc   +1 more source

Determining the Presence of a Polymorphism in the Calpastatin (CAST) Gene Locus and Its Influence on Some Fattening Traits in Danube White Pigs. [PDF]

Life (Basel)
Eneva K, Stoykova-Grigorova R, Yordanova G, Petrova M, Nedeva R, Penchev I, Penev T.   +6 more
europepmc   +1 more source

Prevalence of <i>Escherichia coli</i> and <i>Salmonella</i> spp. in Colombian Pig Production Settings: A One Health Perspective Study. [PDF]

Vet Sci
Pulido-Villamarín A, Vesga FJ, Venegas C, Rodríguez-Cordero D, Matiz-Villamil A, Barrientos I, Chamorro-Tobar IC, Caicedo JP, Ariza B, Gomez S, Bermudez LS, Carrascal-Camacho AK, Aranda-Silva M, Olaya E D.   +13 more
europepmc   +1 more source

First genomic evidence and molecular epidemiology of porcine bufavirus in Myanmar: Whole-genome characterization, phylogenetic insights, and potential zoonotic implications. [PDF]

Vet World
Phyu HW, Charoenkul K, Nasamran C, Udom K, Phyu EM, Thaw YN, Chaiyawong S, Lin TN, Maw MT, Amonsin A.   +9 more
europepmc   +1 more source

Epidemiology and Risk Modelling of Influenza A Virus Within and Between Pig Herds in Northern Lao PDR. [PDF]

Transbound Emerg Dis
Hidano A, Leung WTM, Phomhacksa S, Durrance-Bagale A, Garcia-Rivera JA, Selariu A, Hontz RD, Letizia AG, Theppangna W, Rudge JW.   +9 more
europepmc   +1 more source

Hazelnut skins as a new sustainable ingredient for beef cattle diets. [PDF]

Sci Rep
Diaz Vicuna E, Fiorilla E, Srikanthithasan K, Zambotto V, Bianchi C, Riondato F, Renna M, Odore R, Badino P, Gardini G, Arneodo V, Cravero A, Ozella L, Giorgino A, Tabasso S, Capaldi G, Brugiapaglia A, Forte C.   +17 more
europepmc   +1 more source

Estimation of economic weights for growth, feed efficiency, health, and fertility traits in a breeding program for meat rabbits. [PDF]

Transl Anim Sci
Magaña-Valencia F, Jiménez C, Rodríguez-de Lara R, Ramírez-Valverde R, García-Muñiz JG, Núñez-Domínguez R, Hidalgo J.   +6 more
europepmc   +1 more source

Safety and efficacy of a feed additive consisting of an essential oil obtained from the flowering aerial parts of <i>Thymus vulgaris</i> L. and/or <i>Thymus zygis</i> L. (thyme oil) for use in all animal species (FEFANA asbl). [PDF]

EFSA J
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Villa RE, Azimonti G, Bonos E, Christensen H, Durjava M, Dusemund B, Gehring R, Glandorf B, Kouba M, López-Alonso M, Marcon F, Nebbia C, Pechová A, Prieto-Maradona M, Röhe I, Theodoridou K, Bastos ML, Benfenati E, Brantom P, Chesson A, Schlatter J, Westendorf J, Manini P.   +23 more
europepmc   +1 more source