Results 171 to 180 of about 193,444 (309)

Dietary Fatty Acids with Trans Unsaturation [PDF]

Nutrition Research Reviews, 1996
openaire   +3 more sources

Hydroxystearic Acids and the Biosynthesis of Unsaturated Fatty Acids [PDF]

Journal of Biological Chemistry, 1960
W. J. Lennarz, Konrad Bloch
openaire   +2 more sources

Beyond Neuroprostanes: Total Synthesis and Epilipidomic Studies of a Novel Cyclopentenone Metabolite of Docosahexaenoic Acid

Chemistry – A European Journal, EarlyView.
Neuroprostanes are bioactive oxylipins from docosahexaenoic acid oxidation, serving as oxidative stress biomarkers. In this work, the enantioselective synthesis of 4‐A4‐NeuroP‐1,4‐lactone and 4‐deoxy‐Δ4,6‐A4‐NeuroP has been accomplished using Michael addition, olefin metatheses, and Wittig olefinations as key steps.
Tereza Pavlíčková, Valérie Bultel‐Poncé, Jérôme Roy, Guillaume Reversat, Claire Vigor, Thierry Durand, Ullrich Jahn, Jean‐Marie Galano, Camille Oger   +8 more
wiley   +1 more source

Sex-specific effect of dietary fatty acids on non-alcoholic fatty liver disease. [PDF]

Front Nutr
Chen J, Zhang Z, Pan Y, Shi J.
europepmc   +1 more source

Unsaturated Fatty Acids in Microorganisms

Journal of Biological Chemistry, 1962
Konrad Bloch, Günter Scheuerbrandt
openaire   +2 more sources

Process Monitoring of Lactone Ring Formation and Opening by Operando Attenuated Total Reflectance Infrared Spectroscopy

Chemistry–Methods, EarlyView.
Inline monitoring of chemical reactions using spectroscopy can lead to great improvements in process efficiency and economics. In this work, we performed inline attenuated total reflectance infrared spectroscopy on two reactions involving bioderived lactones.
Jelle W. Bos, Peter de Peinder, Joris C. L. Janssens, Ramon Oord, Matteo Monai, Eelco T. C. Vogt, Bert M. Weckhuysen   +6 more
wiley   +1 more source

Effect of Rumen-Protected Cod Liver Oil Supplementation on Fatty Acid Profile of Meat from Limousin and Red Angus Cattle. [PDF]

Animals (Basel)
Zachwieja A, Pecka-Kiełb E, Zielak-Steciwko A, Króliczewska B, Kaszuba J, Kupczyński R.   +5 more
europepmc   +1 more source

Rhamnolipid Self‐Aggregation in Water–Bioglycerol Mixtures: Byproduct Valorization for Sustainable Formulation Design

ChemPlusChem, EarlyView.
Bioglycerol, the primary byproduct of biodiesel production, has the potential to be valorized as a cosolvent in industrial formulations. Surface tension and self‐diffusion data reveal that rhamnolipid self‐aggregation in water is poorly affected by the addition of bioglycerol up to very high concentrations. These results demonstrate that biosurfactants
Rodolfo Esposito, Matilde Tancredi, Michela Buonocore, Carlo Carandente Coscia, Francesco Taddeo, Vincenzo Russo, Delia Picone, Gerardino D’Errico, Irene Russo Krauss   +8 more
wiley   +1 more source

Exploring Variations in Physical and Chemical Characteristics of <i>Barringtonia</i> Nuts: A Novel Forest Food. [PDF]

Foods
Bai SH, Randall B, Gama R, Gua B, Keli D, Brooks P, Elliott B, Wallace HM.   +7 more
europepmc   +1 more source

On the Origin of Unsaturated Fatty Acids in Clostridia

Journal of Biological Chemistry, 1961
Howard Goldfine, Konrad Bloch
openaire   +3 more sources