Results 101 to 110 of about 62,055 (234)
FEED/CATTLE PRICE RELATIONSHIPS AND THE OPTIMUM SYSTEM AND LOCATION OF CATTLE FEEDING IN TEXAS [PDF]
Livestock Production/Industries,
Farris, Donald E., Williams, Ed
core +1 more source
CONSUMER ACCEPTANCE OF BEEF PRODUCED UNDER ALTERNATIVE FEEDING SYSTEMS [PDF]
Food Consumption/Nutrition/Food Safety,
Bidner, Thomas D. +2 more
core +1 more source
FEASIBILITY OF A SHEEP COOPERATIVE FOR GRAZING LEAFY SPURGE [PDF]
This report presents an economic feasibility study of a 5,000 head, cooperatively owned, sheep operation for leafy spurge control. The objectives were 1) determine the return on investment of the cooperative, 2) determine the proposed structure of the ...
Bangsund, Dean A. +4 more
core +1 more source
The objective of this study was to evaluate the characteristics of carcass and non-carcass components of lambs and hoggets finished in the feedlot with high-concentrate corn or sorghum grain-based diets.
Rafael Sanches Venturini +7 more
doaj +1 more source
THE ECONOMICS OF CARCASS BEEF PRODUCTION: AN APPRAISAL OF FLORIDA'S FEEDLOT POTENTIAL [PDF]
Livestock Production/Industries,
Mathis, William Kary +3 more
core +1 more source
Feedlot of lambs fed biodiesel co-products: performance, commercial cuts and economic evaluation
Eliéder Prates Romanzini +5 more
openalex +2 more sources
060 The nasopharyngeal microbiota of beef cattle before and after transport to a feedlot [PDF]
Devin B. Holman +2 more
openalex +1 more source

