Results 11 to 20 of about 34,877 (268)

Effect of Rearing System and Seasonality on Fatty Acid Composition in Longissimus lumborum Muscle of Cattle in Eastern Amazon, Brazil [PDF]

open access: yesVeterinary Medicine International
This study aimed to investigate the relationship between rearing systems and seasonality (rainy and dry seasons) on the fatty acid (FA) composition in cattle.
Andrea Viana da Cruz   +16 more
doaj   +2 more sources

Characteristics of cattle in chronic pens at 17 North American feedlots [PDF]

open access: goldFront Vet Sci
Emiline R Sundman   +10 more
openalex   +2 more sources

Productive performance of Holstein calves finished in feedlot or pasture

open access: yesAnais da Academia Brasileira de Ciências
The use of animals from dairy farms is an alternative to meat production since it provides an increment of total income for farmers. This study aims to evaluate the performance of Holstein calves finished in two feeding systems (feedlot or pasture ...
ANA MARIA O. DIAS   +6 more
doaj   +2 more sources

Antimicrobial Use on 36 Beef Feedlots in Western Canada: 2008–2012

open access: yesFrontiers in Veterinary Science, 2019
The accurate quantification of antimicrobial use (AMU) in production animals is critical for monitoring trends in exposure to antimicrobial drugs (AMD) over time and examining potential associations with antimicrobial resistance in bacteria.
Stephanie A. Brault   +10 more
doaj   +1 more source

Carcass and meat characteristics of Dorper x Santa Ines lambs finished in pasture, silvopastoral system, and feedlot

open access: yesSemina: Ciências Agrárias, 2021
The objective of this work was to evaluate the quantitative and qualitative characteristics of carcass and meat of Dorper x Santa Ines crossbred lambs finished in a silvopastoral system, pasture or feedlot. Twenty-four non-castrated male lambs were used (
Bruna Martins de Menezes   +8 more
doaj   +1 more source

Timing of eating during transition impacts feedlot cattle diet and liveweight gain

open access: yesAnimal, 2021
The timing of eating, relative to when feed is offered, is affected by the social rank of feedlot cattle due to limited feed bunk space. As cattle can select feed based on dietary preference, the timing of eating for cattle in feedlot may be associated ...
M.A. Islam   +4 more
doaj   +1 more source

Grazing lucerne as fattening management for young bulls: technical and economic performance and diet authentication

open access: yesAnimal, 2011
Three fattening systems were evaluated from weaning to slaughter in order to find alternatives to grain feeding in young bulls, and to test the reliability of carcass subcutaneous fat colour to discriminate among them.
M. Blanco   +4 more
doaj   +1 more source

Prevalence and Risk Factors Associated With Antimicrobial Resistance in Bacteria Related to Bovine Respiratory Disease—A Broad Cross-Sectional Study of Beef Cattle at Entry Into Canadian Feedlots

open access: yesFrontiers in Veterinary Science, 2021
A broad, cross-sectional study of beef cattle at entry into Canadian feedlots investigated the prevalence and epidemiology of antimicrobial resistance (AMR) in Mannheimia haemolytica, Pasteurella multocida, Histophilus somni, and Mycoplasma bovis ...
Sara Andrés-Lasheras   +15 more
doaj   +1 more source

Pertambahan bobot badan sapi impor Brahman Cross heifers dan steers pada bobot kedatangan yang berbeda

open access: yesJurnal Ilmu Peternakan Terapan, 2021
Impor sapi bakalan untuk memenuhi kebutuhan daging nasional telah diatur di dalam Peraturan Menteri Pertanian Republik Indonesia Nomor 108/Permentan/PD.410/9/2014.
Amam Amam, Haryono Haryono
doaj  

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