Results 151 to 160 of about 6,824 (209)
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Hypovitaminosis A in feedlot cattle
Journal of the American Veterinary Medical Association, 1987Hypovitaminosis A was diagnosed in a group of feedlot cattle that had been fed a diet low in carotene for 18 months. The primary signs of disease in the cattle were poor weight gain, ataxia, convulsions, night blindness, and total blindness. Serum vitamin A concentrations were used to confirm the diagnosis.
A, Booth, M, Reid, T, Clark
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Aflatoxicosis in feedlot cattle
Journal of the American Veterinary Medical Association, 1985Aflatoxicosis was diagnosed in lightweight feedlot cattle fed aflatoxin-contaminated cottonseed or gin trash. Clinical signs of hepatic damage and death were recorded for more than 200 of the 14,000 animals in a feedlot. Aflatoxin concentration in feedlot products fed to these cattle ranged from 96 to 1,700 ng/g.
G D, Osweiler, D W, Trampel
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Veterinary Clinics of North America: Food Animal Practice, 1998
This article includes a brief discussion of common diseases, listed by body systems, affecting feedlot cattle. Each disease is approached from a practitioner's point of view. This includes interactions with other management factors, differential list, and practical diagnostic procedures.
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This article includes a brief discussion of common diseases, listed by body systems, affecting feedlot cattle. Each disease is approached from a practitioner's point of view. This includes interactions with other management factors, differential list, and practical diagnostic procedures.
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American Association of Bovine Practitioners Conference Proceedings, 2008
The beef industry plays an important role within the American economy mandating special consideration regarding terrorism threats. Deliberate introduction of Foot and Mouth Disease (FMD) poses the most influential and immediate threat to the industry. Given the lagging nature of identifying an outbreak, the rate of spread of a FMD outbreak would depend
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The beef industry plays an important role within the American economy mandating special consideration regarding terrorism threats. Deliberate introduction of Foot and Mouth Disease (FMD) poses the most influential and immediate threat to the industry. Given the lagging nature of identifying an outbreak, the rate of spread of a FMD outbreak would depend
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Osteochondrosis in Feedlot Cattle
Veterinary Pathology, 1981Beginning in summer 1977 and continuing through four consecutive seasons, we examined lame limb joints from 106 partially fattened cattle and 28,235 pairs of occipital condyles from fully fattened cattle for osteochondrosis. Of the 106 lame cattle, nine (8.5%) had characteristic lesions, usually in their stifle joints, and of the 28,235 atlanto ...
R, Jensen +9 more
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Veterinary Clinics of North America: Food Animal Practice, 1998
Health programs based solely on vaccination and treatment regimens are often short-lived and unrewarding. The basis of any successful ongoing health program is a working health management system. The key to the success of the system is a functioning record system that generates information meaningful to management.
K F, Lechtenberg +2 more
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Health programs based solely on vaccination and treatment regimens are often short-lived and unrewarding. The basis of any successful ongoing health program is a working health management system. The key to the success of the system is a functioning record system that generates information meaningful to management.
K F, Lechtenberg +2 more
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Environmental Letters, 1972
Abstract Fresh, partially decomposed, and aged manure samples were examined for the presence of nitrates, nitrites and secondary amines, precursors of nitrosamines. Nitrate, nitrite and total amine nitrogen were found in amounts ranging from 53.2 to 202.3 ppm; 37.1 to 51.9 ppm; and 12.7 to 28.4 ppm, respectively.
P D, Bergstrom +2 more
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Abstract Fresh, partially decomposed, and aged manure samples were examined for the presence of nitrates, nitrites and secondary amines, precursors of nitrosamines. Nitrate, nitrite and total amine nitrogen were found in amounts ranging from 53.2 to 202.3 ppm; 37.1 to 51.9 ppm; and 12.7 to 28.4 ppm, respectively.
P D, Bergstrom +2 more
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Veterinary Clinics of North America: Food Animal Practice, 1985
The etiology, epidemiology, clinical signs, and pathology of feedlot cattle pneumonias are discussed. This information enables a clinician with a feedlot cattle pneumonia problem to give prompt, useful advice on cause, prevention, and treatment based on findings of the feedlot visit.
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The etiology, epidemiology, clinical signs, and pathology of feedlot cattle pneumonias are discussed. This information enables a clinician with a feedlot cattle pneumonia problem to give prompt, useful advice on cause, prevention, and treatment based on findings of the feedlot visit.
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Preconditioning Calves for the Feedlot
Veterinary Clinics of North America: Food Animal Practice, 1985Preconditioning is a theoretically sound concept; however, it has not gained wide acceptance by cow-calf producers or feeders owing to logistics and expense. Many of the claims of preconditioning are not substantiated by controlled research data. Many of the positive claims made for preconditioning may be a result of the calves moving more rapidly ...
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Veterinary Clinics of North America: Food Animal Practice, 2007
Mortality from digestive diseases in feedlot cattle is second only to that from respiratory diseases. Acidosis is a major digestive disorder and is likely to continue because of ongoing attempts to improve the efficiency of beef production by feeding more grain and less roughage.
T G, Nagaraja, Kelly F, Lechtenberg
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Mortality from digestive diseases in feedlot cattle is second only to that from respiratory diseases. Acidosis is a major digestive disorder and is likely to continue because of ongoing attempts to improve the efficiency of beef production by feeding more grain and less roughage.
T G, Nagaraja, Kelly F, Lechtenberg
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