Results 41 to 50 of about 379 (129)
This study investigated a solid base reagent for the fluorometric determination of carbaryl residues in vegetables. The method is based on the reaction between carbaryl and Mobil Composition of Matter No. 41 (MCM‐41) containing cetyltrimethylammonium (CTA), denoted as MCM‐41‐CTA, which produces 1‐naphthol.
Thida Ounjaidee +8 more
wiley +1 more source
The 2023 European Union report on pesticide residues in food
Abstract Under European Union legislation (Article 32, Regulation (EC) No 396/2005), the European Food Safety Authority publishes an annual report assessing the pesticide residue levels in food. In 2023, as part of the EU‐coordinated multiannual control programme subset, 13,246 samples placed on the European market were analysed, with a 1.0% found to ...
European Food Safety Authority (EFSA) +5 more
wiley +1 more source
The 2017 European Union report on pesticide residues in food
Abstract The latest in this series of annual reports describes in detail the official control activities carried out for pesticide residues by EU Member States, Iceland and Norway in 2017. Under Article 31 of Regulation (EC) No 396/2005, Member States are requested to share the results of their official control activities and other relevant information
European Food Safety Authority (EFSA)
wiley +1 more source
Abstract Regular monitoring of pesticide residues in potatoes (Solanum tuberosum L.) is important to ensure a low risk of pesticide toxicity to consumers. An efficient, modified quick easy cheap effective rugged safe‐dispersive‐solid‐phase extraction (QuEChERS‐ d‐SPE) was optimized and validated for quantification of pesticide residues (metalaxyl ...
Judith Oyoo‐Ilukol +3 more
wiley +1 more source
Objective. The current study was aimed at using a latent profile analysis (LPA) model to classify greenhouse farmers into a potential cluster according to their exposure to pesticide residuals. Further, the association between self‐rated health (SRH) and the cluster exposed to pesticide residual was explored. Methods.
Jiangping Li +8 more
wiley +1 more source
Nano carbon black-based screen printed sensor for carbofuran, isoprocarb, carbaryl and fenobucarb detection: application to grain samples [PDF]
An electrochemical screening assay for the detection of phenyl carbamates (i.e. carbaryl, carbofuran, isoprocarb and fenobucarb) was developed and applied to grains samples (i.e. durum wheat, soft wheat and maize).
ANGELINI, CLAUDIA +11 more
core +1 more source
A new method for screening 300 pesticide residues in fruit‐, vegetable‐, and cereal‐based baby foods by an improved QuEChERS purification method based on amino‐functionalized multiwalled carbon nanotubes (NH2‐MWCNTs) combined with gas chromatography‐electrostatic field orbitrap high‐resolution mass spectrometry (Orbitrap GC‐MS) was developed.
Zhijuan Meng +7 more
wiley +1 more source
The 2016 European Union report on pesticide residues in food
Abstract This report provides an insight into the official control activities carried out by EU Member States, Iceland and Norway in 2016. Based on the analytical results provided by the reporting countries, a detailed data analysis was performed regarding pesticide occurrence in the most important food products consumed and the dietary risk related to
European Food Safety Authority
wiley +1 more source
High lethality and minimal variation after acute self-poisoning with carbamate insecticides in Sri Lanka – implications for global suicide prevention [PDF]
Highly hazardous organophosphorus (OP) insecticides are responsible for most pesticide poisoning deaths. As they are removed from agricultural practice, they are often replaced by carbamate insecticides of perceived lower toxicity.
Jayamanne, Shaluka +11 more
core +1 more source
Organophosphates (e.g. chlorpyrifos ethyl) and carbamates (e.g. fenobucarb), are commonly used to control a wide range of pests in rice fields of the Mekong Delta in Vietnam.
Nguyen, Thanh Tam, +2 more
core +1 more source

