Results 11 to 20 of about 1,021,791 (142)

Design Process of Ethanol Production by Extractive -Fermentation to Increase The Yield and Productivity of Ethanol [PDF]

open access: yes, 2012
Ethanol is generally produced by batch fermentation process. However, this process will bring about accumulation of ethanol product which can poison the microorganism and lead to low productivity which finally results in an economical disadvantage.
Ayu Ratna , Permanasari,   +3 more
core   +1 more source

Batch fermentation process: Modelling and direct sensitivity analysis [PDF]

open access: yes, 2009
Based on a nonlinear model, this article realizes an investigation of dynamic behaviour of a batch fermentation process using direct sensitivity analysis (DSA).
Sipos, Anca   +11 more
core   +1 more source

Team 6: Integrating Social Network Analysis to Data Farming [PDF]

open access: yes, 2010
from Scythe : Proceedings and Bulletin of the International Data Farming Community, Issue 9 Workshop 21After 2 years of intensive development, the new ABSEM version 0.4 was released and presented at IDFW20 to the International Data Farming Community.
Nannini, Chris   +8 more
core   +2 more sources

Team 8: Data Farming in Support of NATO [PDF]

open access: yes, 2009
from Scythe : Proceedings and Bulletin of the International Data Farming Community, Issue 7 Workshop 19The NATO Modeling and Simulation Group has approved an exploratory team to examine the veracity of forming a task group to examine data farming in ...
Horne, Gary, Seichter, Stephan
core   +2 more sources

Microbial dynamics during barley tempeh fermentation [PDF]

open access: yes, 2006
Tempeh is a traditional staple food in Indonesia mainly made from soybeans. Barley tempeh has been developed by adapting the soybean tempeh process. During soybean tempeh fermentation, Rhizopus oligosporus is dominant.
Feng, Xinmei
core   +1 more source

Ethanol fermentation in a magnetically fluidized bed reactor with immobilized Saccharomyces cerevisiae in magnetic particles

open access: yes, 2009
Ethanol fermentation by immobilized Saccharomyces cerevisiae cells in magnetic particles was successfully carried out in a magnetically stabilized fluidized bed reactor (MSFBR).
Liu, Chun-Zhao   +3 more
core   +1 more source

Team 5: Data Farming with SANDIS Software Applied to Mortar Vehicle Support for Convoys [PDF]

open access: yes, 2010
from Scythe : Proceedings and Bulletin of the International Data Farming Community, Issue 9 Workshop 21Data farming is a powerful tool for analyzing complex problems numerically.
Hämäläinen, J.S.   +4 more
core   +2 more sources

Harnessing Packed-Bed Bioreactors' Potential in Solid-State Fermentation : The Case of Beauveria bassiana Conidia Production [PDF]

open access: yes
The packed-bed bioreactor is among the most promising reactor configurations for solid-state fermentation. However, the bed thickness poses several limitations involving mass and energy transfer, heat generation, and the homogeneity of the material ...
Artola Casacuberta, Adriana   +7 more
core   +1 more source

Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development

open access: yesBiotechnology and Bioengineering, EarlyView.
This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma   +6 more
wiley   +1 more source

Effect of Lactiplantibacillus plantarum and Pichia kluyveri on coffee (Coffea arabiga) cup sensory profile during semi-wet coffee beans fermentation

open access: yes, 2022
RESUMEN: Los microorganismos presentes en la fermentación de café, son clave para la desmucilaginación de los granos de café y posterior desarrollo de perfiles sensoriales de alta puntuación.
Orozco Arias, Kelly   +4 more
core  

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