Results 181 to 190 of about 727,694 (324)

Synergistic Benefits of Butyric Acid and Resistant Potato Starch on Growth and Gut Health in Weaned Pigs

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Newly‐weaned piglets face challenges such as reduced feed intake, impaired gut function, and susceptibility to post‐weaning diarrhoea, increasing the need for dietary strategies that support gut health and growth. This study investigated the effects of dietary supplementation with butyric acid (BA), resistant potato starch (PS), and their ...
Kathryn Ruth Connolly, Torres Sweeney, John V. O'Doherty   +2 more
wiley   +1 more source

The Efficacy of Food‐Grade Substances to Protect Dietary Glutamine From Ruminal Degradation

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT This study was conducted to investigate the use of four, low cost, food‐grade substances to protect glutamine from microbial degradation in vitro, and subsequently validate their efficacy in vivo. Two in vitro trials were conducted using 250 mL bottles replicated in triplicate to test beeswax‐, paraffin wax‐, zein‐, and rice bran wax ...
Lillian P. Carlyon, Tianna R. Boyce, Leesa‐Joy Dunstan, Bruno R. C. Alves, Kiro Petrovski, Mariana Caetano   +5 more
wiley   +1 more source

Casein as rare elicitor of food allergy dependent on augmentation factors ‐ A case report

JDDG: Journal der Deutschen Dermatologischen Gesellschaft, EarlyView.
Charlotte Jasmin Kiani, Valentina Faihs, Julia Felicitas Pilz, Claudia Kugler, Tilo Biedermann, Knut Brockow   +5 more
wiley   +1 more source

Differences in Feeding Management of Pet Rabbits by Owners and Hobby Breeders and Their Impact on Animals' Health: A Survey

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Over the last decades, the population of pet rabbits in Europe has increased significantly, but to date studies into feeding management of these species have been mainly conducted in production animals. This study aimed to evaluate the feeding practices of both pet rabbit owners and hobby breeders in Germany and how these may affect animal ...
Federica Sportelli, Carla Giuditta Vecchiato, Giacomo Biagi, Daniel Brugger, Lisa Sondershaus, Ludovica Maria Eugenia Mammi   +5 more
wiley   +1 more source

Effects of Algae β‐Glucan Supplementation on the Performance and Intestinal Immune System of Healthy Weaned Piglets

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT While β‐glucans from plants and yeasts have been extensively studied in weaned piglets, studies examining algae β‐glucans are scarce. Thus, the present study aimed to examine the effects of feeding algae β‐glucan in weaned piglets. Male, 21‐day‐old, weaned crossbred piglets were allotted to three experimental groups, which were fed either an ...
Johanna O. Buckenberger, Felizitas Gutöhrlein, Manfred Henrich, Erika Most, Rose Whelan, John K. Htoo, Robert Ringseis, Klaus Eder   +7 more
wiley   +1 more source

Systemic, Lifestyle and Environmental Modifying Factors in the Pathogenesis of Periodontitis

Journal of Periodontal Research, EarlyView.
A variety of impacting factors in the pathogenesis of periodontitis exist, including systemic, lifestyle, and environmental factors. This review highlights the manifold mechanistic aspects of the link between the pathogenesis of periodontitis, addressing these numerous factors to supplement the long‐standing knowledge of the progression of the disease.
Groeger Sabine Elisabeth, Zhou Yuxi, Yong Jiawen, Wang Lei, Ruf Sabine, Meyle Joerg   +5 more
wiley   +1 more source

Faecal Attraction: 40 Years of Research in Gut Microbiology

Nutrition Bulletin, EarlyView.
ABSTRACT This article summarises the 2025 British Nutrition Foundation Annual Lecture given on 25/11/25. It overviews aspects of research in anaerobic microbiology, principally involving the human gut. Until October 2025, Gibson was Professor of Food Microbiology at the University of Reading.
Glenn R. Gibson
wiley   +1 more source

Nutritional and phytochemical properties of Pakhoi a traditional fermented beverage from Uttarakhand, India. [PDF]

Sci Rep
Tomar S, Pant K, Anand J, Bhadoriya K, Mitra D, Assefa A.   +5 more
europepmc   +1 more source

Microbiological study of synbiotic fermented whey drink

RESEARCH JOURNAL OF ANIMAL HUSBANDRY AND DAIRY SCIENCE, 2017
TELLABATI V. MADHAVI, R. K. SHAH
openaire   +1 more source

Beyond Malabsorption: The Need for Symptom‐Based Assessment in Suspected Lactose Intolerance. Lessons From a Test‐Specific Symptom Assessment

Neurogastroenterology &Motility, EarlyView.
Breath test–proven malabsorption does not reliably predict symptoms. Many patients without malabsorption still develop significant symptoms. Symptoms after lactose ingestion are linked to fructose sensitivity and functional GI disorders. Validated, test‐specific symptom assessment is required to identify patients who may benefit from treatment ...
Johann Hammer, Heinz F. Hammer
wiley   +1 more source