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Switching from Natural Desiccated Thyroid to a Liquid Formulation of Levothyroxine for Hypothyroidism. [PDF]

Case Rep Endocrinol, 2023
Natural desiccated thyroid (NDT) is a treatment option for many patients with hypothyroidism, but some still exhibit symptoms despite achievement of normal levels of thyroid stimulating hormone (TSH). In this retrospective case series, 13 patients with hypothyroid symptoms were switched from NDT to a liquid formulation of levothyroxine (LT4; Tirosint ...
Khoshaba L, Patarkatsi L.
europepmc +2 more sources

Oral iron prophylaxis in pregnancy: not too little and not too much! [PDF]

J Pregnancy, 2012
An adequate supply of iron is essential for normal development of the fetus and newborn child. Iron deficiency and iron deficiency anemia (IDA) during pregnancy increase the risk of preterm birth and low birth weight. Iron is important for development of the fetal brain and cognitive abilities of the newborn.
Milman N.
europepmc +2 more sources

Relative effectiveness of iron bis-glycinate chelate (Ferrochel) and ferrous sulfate in the control of iron deficiency in pregnant women</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2001 </span><br><span class="r_content">Efectividad relativa del hierro bis-glicinato quelado (Ferrochel) y del sulfato ferroso en el control de la deficiencia de hierro en mujeres embarazadas.</span><br><span class="r_sub"><i>Sophia Cornbluth Szarfarc<span id="ma_3" style="display:none">, Luz Marina Núñez de Cassana, Elizabeth Fujimori, Elvira María Guerra-Shinohara, Ida María Vianna de 'Oliveira</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_3')">+4 more</a></small></i></span><br><small><a href="https://doaj.org/article/a6d5187919f849349233fa5ce4de9910" target="_blank" rel="nofollow" title="doaj.org/article/a6d5187919f849349233fa5ce4de9910">doaj</a> </small> <div id="more_3" style="display:none"><a href="https://core.ac.uk/works/137205225" target="_blank" rel="nofollow" title="core.ac.uk/works/137205225">core.ac.uk</a><br></div><small><a href="#" onClick="return toggle_div(this, 'more_3')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222001000500007" target="_blank" rel="nofollow"><title language="eng">The effect of change in pH on the solubility 01 iron bis-glycinate chelate and other iron compounds</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2001 </span><br><span class="r_content">Efecto de cambios de pH sobre la solubilidad del hierro bis-glicinato quelado y de otros compuestos de hierro. Se estudió el efecto del cambio de pH de 2 a 6 sobre la solubilidad del hierro de sulfato ferroso, fumarato ferroso, hierro bis-glicinato ...</span><br><span class="r_sub"><i>María Nieves García-Casal<span id="ma_4" style="display:none">, Miguel Layrisse</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_4')">+1 more</a></small></i></span><br><small><a href="https://doaj.org/article/72e98853eb7c41378c90417caaa007f9" target="_blank" rel="nofollow" title="doaj.org/article/72e98853eb7c41378c90417caaa007f9">doaj</a> </small> <div id="more_4" style="display:none"><a href="https://core.ac.uk/works/136563605" target="_blank" rel="nofollow" title="core.ac.uk/works/136563605">core.ac.uk</a><br></div><small><a href="#" onClick="return toggle_div(this, 'more_4')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222001000500006" target="_blank" rel="nofollow"><title language="eng">Toxicology and safety of Ferrochel and other iron amino acid chelates</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2001 </span><br><span class="r_content">Toxicidad e innocuidad de Ferrochel y de otros aminoquelados de hierro. Se estima que el hierro es deficiente en las dietas de una quinta parte de la población del mundo.</span><br><span class="r_sub"><i>Jeppsen Robert B</i></span><br><small><a href="https://doaj.org/article/8a62797d1a214887bc58829c0631a899" target="_blank" rel="nofollow" title="doaj.org/article/8a62797d1a214887bc58829c0631a899">doaj</a> </small> <div id="more_5" style="display:none"><a href="https://core.ac.uk/works/137196290" target="_blank" rel="nofollow" title="core.ac.uk/works/137196290">core.ac.uk</a><br></div><small><a href="#" onClick="return toggle_div(this, 'more_5')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222001000200013" target="_blank" rel="nofollow"><title language="spa">Efeito de diferentes sais de ferro sobre as características sensoriais do "iogurte" de soja</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2001 </span><br><span class="r_content">O "iogurte" de soja foi utilizado como alimento veículo neste estudo por apresentar boas características nutricionais e terapêuticas, aliadas a um baixo custo.</span><br><span class="r_sub"><i>Daniela Cardoso Umbelino<span id="ma_6" style="display:none">, Helena Maria André Bolini Cardello, Elizeu Antonio Rossi</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_6')">+2 more</a></small></i></span><br><small><a href="https://doaj.org/article/f619cc4b9f0b4539b0447e4b44f3617b" target="_blank" rel="nofollow" title="doaj.org/article/f619cc4b9f0b4539b0447e4b44f3617b">doaj</a> </small> <div id="more_6" style="display:none"><a href="https://core.ac.uk/works/61470226" target="_blank" rel="nofollow" title="core.ac.uk/works/61470226">core.ac.uk</a><br></div><small><a href="#" onClick="return toggle_div(this, 'more_6')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222001000500002" target="_blank" rel="nofollow">Iron deficiency and the developing world</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2001 </span><br><span class="r_content">The dietary intake of iron in underdeveloped countries is based mainly on non-hem iron which is absorbed to a lesser degree that hem iron and is subjected to many interferences from inhibitors generally present in the diets, such as phenols, phytates ...</span><br><span class="r_sub"><i>A. Patrick MacPhail</i></span><br><small><a href="https://doaj.org/article/3f704c82ba504558a6bbe9dcc545cf51" target="_blank" rel="nofollow" title="doaj.org/article/3f704c82ba504558a6bbe9dcc545cf51">doaj</a> </small> <div id="more_7" style="display:none"><a href="https://core.ac.uk/works/137203497" target="_blank" rel="nofollow" title="core.ac.uk/works/137203497">core.ac.uk</a><br></div><small><a href="#" onClick="return toggle_div(this, 'more_7')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="https://doi.org/10.1002/pmrj.13172" target="_blank" rel="nofollow">Daily versus three times weekly dosing for treatment of iron deficiency nonanemia in NCAA Division 1 female athletes</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>PM&R, Volume 16, Issue 4, Page 316-322, April 2024.</i></span><br><span class="r_content">Abstract Objective To compare the effectiveness, compliance, and side effect profile between daily or three times weekly (TIW) oral iron supplementation regimens in treating iron deficiency nonanemia (IDNA) in National Collegiate Athletic Association (NCAA) Division 1 female track and field or soccer athletes. Design Prospective cohort study.</span><br><span class="r_sub"><i>Josh Schulte<span id="ma_8" style="display:none">, Kyle Peterson, Timothy Thomsen, Steven Lentz, Mederic Hall, Tyler Slayman</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_8')">+5 more</a></small></i></span><br><small><a href="https://onlinelibrary.wiley.com/doi/10.1002/pmrj.13172?mi=2or9o2m&af=R&AllField=ferrochel&ConceptID=15941&content=articlesChapters&target=default" target="_blank" rel="nofollow" title="wiley.com/doi/10.1002/pmrj.13172?mi=2or9o2m&af=R&AllField=ferrochel&ConceptID=15941&content=articlesChapters&target=default">wiley</a> </small> <div id="more_8" style="display:none"><a href="/sci_redir.php?doi=10.1002%2Fpmrj.13172" target="_blank" rel="nofollow">openaccessbutton.org (pdf)</a><br><a href="javascript:navigator.clipboard.writeText('10.1002/pmrj.13172'); alert('Copied the doi');">copy doi</a> <small>(10.1002/pmrj.13172)</small><br></div><small><a href="#" onClick="return toggle_div(this, 'more_8')">+1 more source</a></small><br></div><div class="r"><p class="r_title"><a href="http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222001000500005" target="_blank" rel="nofollow"><title language="eng">Bioavailability of iron bis-glycinate chelate in water</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2001 </span><br><span class="r_content">Biodisponibilidad del hierro bis-glicinato quelado dado en agua. El hierro aminoácido quelado está siendo considerado en forma creciente para programas de fortificación de alimentos.</span><br><span class="r_sub"><i>Manuel Olivares G, Fernando Pizarro A</i></span><br><small><a href="https://doaj.org/article/543e4f8cc8544154b8776dcc0c0d163d" target="_blank" rel="nofollow" title="doaj.org/article/543e4f8cc8544154b8776dcc0c0d163d">doaj</a> </small> <br></div><div class="r"><p class="r_title"><a href="http://wwww.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06222001000500010" target="_blank" rel="nofollow">The use of sweet rolls fortified with iron bis-glycinate chelate in the prevention of iron deficiency anemia in preschool childrel</a> </p><span class="r_subtitle"><img src="/img/openaccess.ico" alt="open access: yes" title="open access: yes" width="16" height="16"><i>Archivos Latinoamericanos de Nutrición</i>, 2001 </span><br><span class="r_content">The effectiveness of bread fortified with iron bis- glycinate chelate for the control of iron deficiency and iron deficiency anemia was evaluated in 89 preschool children from families of low socioeconomic level attending 2 day nurseries of the Sao Paulo </span><br><span class="r_sub"><i>E. Giorgini<span id="ma_10" style="display:none">, M. Fisberg, RAC. De Pauta, AMA. Ferreira, J. Valle, JAP Braga</span> <small><a href="#" style="color:#808080;" onClick="return toggle_div(this, 'ma_10')">+5 more</a></small></i></span><br><small><a href="https://doaj.org/article/d3614c26acf348b6af68590f544ecd9e" target="_blank" rel="nofollow" title="doaj.org/article/d3614c26acf348b6af68590f544ecd9e">doaj</a> </small> <br></div><div class="r"><div style="margin-bottom:2px;overflow:hidden"><div style="display: inline-block; float: left; font-size: small; padding-right: 16px; margin-top: -1px; padding-bottom: 1px;"><a href="/q-iron_deficiency/" class="suggestion"onclick="show_loader();"><b>iron deficiency</b></a><br/></div></div></div><div class="pagenav"><b>1</b> <a href="/q-ferrochel/p-2/" rel="nofollow">2</a> <a href="/q-ferrochel/p-3/" rel="nofollow">3</a> <a href="/q-ferrochel/p-4/" rel="nofollow">4</a> <a href="/q-ferrochel/p-5/" rel="nofollow">5</a> <a href="/q-ferrochel/p-6/" rel="nofollow">6</a> <a href="/q-ferrochel/p-2/" id="next" rel="nofollow"><b>next</b></a> </div><br></div> </div> <script>document.getElementById('loadingGif').style.display='none';</script><div style="width: 100%; height: 40px; bottom: 0px; background-color: #f5f5f5;"><div style="padding-left: 15px; padding-top: 10px"> <a href="/" rel="nofollow">Home</a> - <a href="/page-about/" rel="nofollow">About</a> - <a href="/page-disclaimer/" rel="nofollow">Disclaimer</a> - <a href="/page-privacy/" rel="nofollow">Privacy</a> </div></div> <link rel="stylesheet" href="//ajax.googleapis.com/ajax/libs/jqueryui/1.11.4/themes/smoothness/jquery-ui.min.css"/> <script> (function(ss,ex){ window.ldfdr=window.ldfdr||function(){(ldfdr._q=ldfdr._q||[]).push([].slice.call(arguments));}; (function(d,s){ fs=d.getElementsByTagName(s)[0]; function ce(src){ var cs=d.createElement(s); cs.src=src; cs.async=1; fs.parentNode.insertBefore(cs,fs); }; ce('https://sc.lfeeder.com/lftracker_v1_'+ss+(ex?'_'+ex:'')+'.js'); })(document,'script'); })('JMvZ8gvrWA9a2pOd'); </script> </body> </html>