Results 61 to 70 of about 18,986 (210)
Organic Hop Variety Trial Final Report [PDF]
, 2016 Hops production has increased steadily throughout the Northeast over the past 6 years. While hops were historically grown in the Northeast, they have not been commercially produced in this region for over a hundred years.
Calderwood, Lily +8 more
core +1 more source
Journal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.ABSTRACT Food security challenges require immediate action to increase food production. Many biological products derived from plant, animal or microbial sources claim they sustainably increase yield, but there are concerns about biosecurity to be investigated before their introduction to the field.
Kay Howard, Kirsty L. Bayliss
wiley +1 more source
Carbon Management, 2022 Fertigation in rice-based cropping systems is catching up the attention of farmers for producing high yield of crops and improved fertilizer use efficiency.
Juhi +7 more
doaj +1 more source
VARIwise: a general-purpose adaptive control simulation framework for spatially and temporally varied irrigation at sub-field scale [PDF]
, 2009 Irrigation control strategies may be used to improve the site-specific irrigation of cotton via lateral move and centre pivot irrigation machines. A simulation framework ‘VARIwise’ has been created to aid the development, evaluation and management of ...
Grip, H°avard Fjær +4 more
core +3 more sources
Journal of the Science of Food and Agriculture, Volume 106, Issue 1, Page 283-291, 15 January 2026.Abstract BACKGROUND Sweet pepper (Capsicum annuum) is of considerable socio‐economic importance and is among the most widely cultivated vegetables worldwide, occupying more than 20 000 km2. Light‐emitting diodes (LEDs), applied in continuous or pulsed modes, can increase yield and improve the phytochemical composition in indoor production systems ...
Cinthia Nájera +6 more
wiley +1 more source
Horticultural Studies 1999 [PDF]
, 1999 Horticultural Studies 1999 is the second edition of a Research Series dedicated to horticultural programs in the University of Arkansas Division of Agriculture and the Dale Bumpers College of Agricultural, Food and Life Sciences.
Clark, John R., Richardson, Michael D.
core +4 more sources
Environmental and Ecological Monitoring with Biodegradable Technologies
Advanced Science, Volume 13, Issue 4, 19 January 2026.This review examines the development and application of wireless biodegradable sensors for environmental monitoring. It explores (bio)degradable materials, their degradation mechanisms in various environments, and non‐toxic fabrication techniques. Additionally, it addresses scalable production and sustainable powering solutions, emphasizing the high ...
Mohammad Javad Bathaei +7 more
wiley +1 more source
Hop Variety Trial: Results from Year Four [PDF]
, 2014 Great interest has been kindled in producing hops in the Northeast. While hops were historically grown in the Northeast, they have not been commercially produced in this region for over a hundred years.
Calderwood, Lily +6 more
core +1 more source
Hydrogen fuel production from sugarcane and its byproducts – a critical review
Biofuels, Bioproducts and Biorefining, Volume 20, Issue 1, Page 352-376, January/February 2026.Abstract The transition to a low‐carbon economy has intensified the search for sustainable hydrogen (H2) production routes. Sugarcane and its byproducts, such as bagasse, molasses and vinasse, have emerged as promising feedstocks due to their ready availability and renewable nature. However, comprehensive evaluations of the efficiency, limitations, and
Jaqueline Calixto de Sousa +3 more
wiley +1 more source
Surface fertigation: a review, gaps and needs
Spanish Journal of Agricultural Research, 2014 Surface fertigation is a common choice when it comes to applying fertilizers in surface irrigated crops. The inherent complexity of the concepts and equations governing surface fertigation has made this technique a challenging research issue in the past ...
Hamed Ebrahimian +2 more
doaj +1 more source