Scientific Opinion on Flavouring Group Evaluation 7, Revision 6 (FGE.07Rev6): saturated and unsaturated aliphatic secondary alcohols, ketones and esters of secondary alcohols and saturated linear or branched-chain carboxylic acids from chemical group 5. [PDF]
EFSA Panel on Food Additives and Flavourings (FAF) +27 more
europepmc +1 more source
Cardiac Magnetic Resonance in Rheumatology to Detect Cardiac Involvement Since Early and Pre-clinical Stages of the Autoimmune Diseases: A Narrative Review. [PDF]
Sierra-Galan LM +7 more
europepmc +1 more source
High Resolution MR Imaging of the Testis Using a Small Radiofrequency Coil. [PDF]
Yamaguchi M +7 more
europepmc +1 more source
Scientific Opinion on Flavouring Group Evaluation 67, Revision 3 (FGE.67Rev3): consideration of 23 furan-substituted compounds evaluated by JECFA at the 55th, 65th, 69th and 86th meetings. [PDF]
EFSA Panel on Food Additives and Flavourings (FAF) +27 more
europepmc +1 more source
The value of lymph nodes ratios in the prognosis of resectable remnant gastric cancer through the retrospective propensity score matching analysis. [PDF]
Yang B +6 more
europepmc +1 more source
Protection and guidance of downstream moving fish with horizontal bar rack bypass systems.
Meister J +5 more
europepmc +1 more source
Scientific Opinion on Flavouring Group Evaluation 91, Revision 3 (FGE.91Rev3): consideration of aliphatic, aromatic and α,β-unsaturated sulfides and thiols evaluated by JECFA (53rd, 61st, 68th and 76th meetings), structurally related to substances in FGE.08Rev5. [PDF]
EFSA Panel on Food Additives and Flavourings (FAF) +27 more
europepmc +1 more source
Microencapsulated <i>Ganoderma lucidum</i> extract improves antioxidant capacity, intestinal morphology, and nutrient digestibility in free-range laying hens under tropical conditions. [PDF]
Buwjoom T +5 more
europepmc +1 more source
Synthesis, Processing, and Performance of a Furan-Based Glycidyl Amine Epoxy Resin. [PDF]
Honnig Bassett A, Kinaci E, Palmese GR.
europepmc +1 more source

