Comparative effect of feeding Tifton 85 hay and Pornunça hay as roughage on the performance, carcass characteristics, and meat quality of feedlot lambs. [PDF]
Coelho MCSC +10 more
europepmc +1 more source
Effects of yeast, tannin, and amylolytic enzyme combinations in high-concentrate diets on feed intake, nutrient digestibility, and serum metabolites in Lambs. [PDF]
Vilaça LEG +6 more
europepmc +1 more source
Valorisation of Prosciutto di Parma PDO by-products for the development of protein-rich snacks. [PDF]
Rossi F +9 more
europepmc +1 more source
Hempseed-based diets supplemented with carbohydrase and butyric acid for broiler chickens. [PDF]
Shahtalab A +3 more
europepmc +1 more source
Ahiflower seed and press cake with or without multi-enzyme supplementation in broiler chicken diets: implications on growth performance, nutrient digestibility, gut morphology, bone characteristics, gizzard weight, and meat fatty acid profiles. [PDF]
Lawrence-Azua AS, Ogory RO, Adewole D.
europepmc +1 more source
Determination and stage-specific prediction models for standardized ileal amino acid digestibility of corn in peak- and late-laying hens. [PDF]
Zeng Q +8 more
europepmc +1 more source

