Results 81 to 90 of about 480 (136)

Efeito da inclusão de glicerina em dietas contendo 30 ou 70% de forragem sobre o desaparecimento e a digestibilidade de alimentos

Semina: Ciências Agrárias, 2018
O objetivo deste estudo foi avaliar o desaparecimento in vitro de nutrientes e a digestibilidade in vivo de alimentos para bovinos contendo 70 ou 30% de forragem, com e sem suplementação de glicerina.
Antonio Carlos Homem Junior, Jane Maria Bertocco Ezequiel, Leonardo Fernandes Cremasco, Marco Túlio Costa Almeida, Josimari Regina Paschoaloto, André Pastori D'Áurea, Henrique Leal Perez   +6 more
doaj  

[Energy and sodium content of foods reported in the National Household Income and Expenditure Survey 2018-2019, Costa Rica, according to the NOVA classificationAporte energético e teor de sódio dos alimentos informados na Pesquisa Nacional de Renda e Despesa Domiciliar 2018-2019 da Costa Rica, de acordo a classificação NOVA.] [PDF]

Rev Panam Salud Publica
Roselló-Araya M, Núñez-Rivas HP, Blanco-Metzler A, Galicia Cano L, Claro R, Victoria-Restrepo JE, Villalobos-Daniel VE, Silva Gomes FD.   +7 more
europepmc   +1 more source

[Monitoring of sodium content and compliance with national targets for prepackaged foods, Costa Rica, 2015-2022Monitoramento do teor de sódio e conformidade com as metas nacionais para alimentos embalados, Costa Rica, 2015-2022]. [PDF]

Rev Panam Salud Publica
Blanco-Metzler A, Roselló-Araya M, Núñez-Rivas HP, Villalobos-Daniel V, Galicia-Cano LE, Victoria-Restrepo JE, Gomes FDS.   +6 more
europepmc   +1 more source

Dietary Adequacy of Individuals with Cardiovascular Disease According to Clinical Guidelines in the Brazilian Cardioprotective Nutritional (BALANCE). [PDF]

Arq Bras Cardiol
Brito L, Sahade V, Marcadenti A, Torreglosa CR, Weber B, Bersch-Ferreira ÂC, Rodrigues IG, Sousa ACS, Gomes AB, Pinheiro JMF, Vasconcelos SML, Carlos DMO, Figueiredo Neto JA, Dantas CF, Daltro C.   +14 more
europepmc   +1 more source

Position Statement on Ischemic Heart Disease - Women-Centered Health Care - 2023. [PDF]

Arq Bras Cardiol, 2023
Oliveira GMM, Almeida MCC, Rassi DDC, Bragança ÉOV, Moura LZ, Arrais M, Campos MDSB, Lemke VG, Avila WS, Lucena AJG, Almeida ALC, Brandão AA, Ferreira ADA, Biolo A, Macedo AVS, Falcão BAA, Polanczyk CA, Lantieri CJB, Marques-Santos C, Freire CMV, Pellegrini D, Alexandre ERG, Braga FGM, Oliveira FMF, Cintra FD, Costa IBSDS, Silva JSN, Carreira LTF, Magalhães LBNC, Matos LDNJ, Assad MHV, Barbosa MM, Silva MGD, Rivera MAM, Izar MCO, Costa MENC, Paiva MSMO, Castro ML, Uellendahl M, Oliveira Junior MT, Souza OF, Costa RAD, Coutinho RQ, Silva SCTFD, Martins SM, Brandão SCS, Buglia S, Barbosa TMJU, Nascimento TAD, Vieira T, Campagnucci VP, Chagas ACP.   +51 more
europepmc   +1 more source

Intestinal microbiota profile and inflammation in patients undergoing hemodialysis: a comparison between the Southern and Southeastern regions of Brazil. [PDF]

J Bras Nefrol
Paiva BR, Schultz J, Modolon F, Brito JS, Ribeiro-Alves M, Rosado AS, Cardozo LFMF, Mafra D.   +7 more
europepmc   +1 more source

Middle-range theory of the risk for ineffective glucose pattern self-management in hemodialysis. [PDF]

Rev Bras Enferm
Ferreira LL, Martins CCG, Nunes LHS, Araújo AFL, Fernandes MIDCD, Lira ALBC.   +5 more
europepmc   +1 more source

Avaliação de consumo alimentar de fibras na dieta do idoso e fatores associados: Inquérito de Saúde do Município de Campinas (ISA- Camp, 2008/2009) São Paulo, Brasil

Anais do Congresso de Iniciação Científica da Unicamp, 2016
GRAZIELE MARIA DA SILVA, LIGIANA PIRES CORONA, DANIELA DE ASSUMPÇÃO, MARILISA BERTI DE AZEVEDO BARROS   +3 more
openaire   +2 more sources

Clinical practice guideline of the Interamerican Society of Cardiology on primary prevention of cardiovascular disease in women. [PDF]

Arch Cardiol Mex, 2022
Del-Sueldo MA, Mendonça-Rivera MA, Sánchez-Zambrano MB, Zilberman J, Múnera-Echeverri AG, Paniagua M, Campos-Alcántara L, Almonte C, Paix-Gonzales A, Anchique-Santos CV, Coronel CJ, Castillo G, Parra-Machuca MG, Duro I, Varletta P, Delgado P, Volberg VI, Puente-Barragán AC, Rodríguez A, Rotta-Rotta A, Fernández A, Izeta-Gutiérrez AC, Ancona-Vadillo AE, Aquieri A, Corrales A, Simeone A, Rubilar B, Artucio C, Pimentel-Fernández C, Marques-Santos C, Saldarriaga C, Chávez C, Cáceres C, Ibarrola D, Barranco D, Muñoz-Ortiz E, Ruiz-Gastelum ED, Bianco E, Murguía E, Soto E, Rodríguez-Caballero F, Otiniano-Costa F, Valentino G, Rodríguez-Cermeño IB, Rivera IR, Gándara-Ricardo JA, Velásquez-Penagos JA, Torales J, Scavenius K, Dueñas-Criado K, García L, Roballo L, Kazelian LR, Coussirat-Liendo M, Costa-Almeida MC, Drever M, Lujambio M, Castro ML, Rodríguez-Sifuentes M, Acevedo M, Giambruno M, Ramírez M, Gómez N, Gutiérrez-Castillo N, Greatty O, Harwicz P, Notaro P, Falcón R, López R, Montefilpo S, Ramírez-Flores S, Verdugo S, Murguía S, Constantini S, Vieira TC, Michelis V, Serra CM.   +76 more
europepmc   +1 more source

Adequacy of Fatty Acids Consumption Among Individuals in Secondary Cardiovascular Prevention. [PDF]

Arq Bras Cardiol
Marcadenti A, Machado RHV, Santos RHN, Kasai CCDS, Kovacs C, Bello A, de Matos CH, Bertacco RTA, Souza GC, Schirmann GDS, Nagano FEZ, Poloni S, Kik RME, Feres NH, Rodrigues IG, Sousa ACS, Pinheiro JMF, Vasconcelos SML, Carlos DMO, Souza VS, Gomes AB, Figueiredo Neto JA, Moriguchi EH, Izar MC, Pinto SL, Bressan J, de Souza SR, Kumbier MC, de Araújo CBP, Torreglosa CR, Weber B, Bersch-Ferreira ÂC.   +31 more
europepmc   +1 more source