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, 2020 pdfScientific name: Eleusine esculenta Plant name: finger millet JP No.: JP275290 Collection date: 2020/2/12 Country (Province): Laos (Attapeu) Latitude: N15-12-41.9 Longitude: E107-06-12.0 Altitude (m): 915 Collectors: Hisato Okuizumi, Siviengkhek ...
オクイズミ, ヒサト +1 more
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Cogent Food & Agriculture, 2015 Finger millet (Eleusine coracana L.) is also known as African millet and is commonly called “ragi” in India. It has excellent nutritional value and is even superior to other common cereals. It is a richest source of calcium (344 mg) and magnesium (408 mg)
Amir Gull +3 more
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Yield Potential of Small Millets under Drought Condition
Madras Agricultural Journal, 2018 An experiment was conducted to study the yield traits under reproductive stage drought in selected small millets viz., finger millet (CO 15), little millet (CO 4) and barnyard millet (CO 2).
S. Ashok1 +5 more
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The Canadian Journal of Chemical Engineering, EarlyView.Timeline of key academic milestones and individuals that shaped chemical engineering at FQ‐UNAM and in Mexico. Abstract One hundred years after the beginning of the teaching of Chemical Engineering in Mexico, which started in 1925 in the former National School of Chemical Sciences, currently Faculty of Chemistry (FQ) at National Autonomous University ...
Patricia Pérez‐Salinas +2 more
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Madras Agricultural Journal, 2004 Field experiments were conducted at the Department of Agronomy, Tamil Nadu Agricultural University, Coimbatore during kharif and rabi season of 2000-2003 under rainfed condition to study the effect of strip and intercropping of legumes on finger millet ...
K.RAMAMOORTHY +2 more
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Electronic Journal of Plant Breeding, 2021 White seeded finger millet is known to have higher acceptability in the baking and food industry compared to the brown seeded finger millet genotypes.
D. C. Joshi*1, Salej Sood2, Arun Gupta3, R. K. Khulbe1, B. M. Pandey1, R. S. Pal, M. S. Bhinda1 and Lakshmi Kant1
doaj +1 more source
Finger Millet Production Guide
, 2021 Finger Millet is an important cereal and stable food of much of eastern, northern and western Uganda. Storability and high nutritive value of the grain, as well as drought tolerance, make this crop a suitable cereal for food security in the dry lands. This step by step guide for quality production of Finger millet was developed as part of the project ...
Wanyera, N. +3 more
openaire +2 more sources
Secretopathies emerge as a new class of neurocristopathies
Developmental Dynamics, EarlyView.Abstract Neural crest cells are a transient embryonic population of cells that give rise to a wide range of structures, including craniofacial cartilage and bone, peripheral neurons and glia, as well as components of the cardiac outflow tract, among others.
Amanda Teixeira +3 more
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, 2023 A field experiment was conducted on performance of finger millet based inter cropping system under different farming types during kharif 2019-20 and 2020-21 at College of Agriculture, KSN UAHS Shivamogga.
Nandish M. S. +5 more
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Electronic Journal of Plant Breeding, 2016 White grained finger millet genotypes has become a thrust area in finger millet breeding due to increased demand of nonglutinous food products and lesser acceptability of brown grained finger millet.
Salej Sood +4 more
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