Results 141 to 150 of about 579,010 (356)
Two crosslinkable molecules are introduced into the buried interface of perovskite to regulate the interfacial contact between [2‐(3,6‐dimethoxy‐9H‐carbazol‐9‐yl)ethyl]phosphonic acid and perovskite. The cross‐linked interfacial layer can control the crystallization process of the perovskite thin film and adjust the energy level alignment.
Guorong Zhou+6 more
wiley +1 more source
Zero‐valent iron nanoparticles on Si/N codoped carbon support are prepared from hydrothermal carbonization and pyrolysis of biomass, silica, and iron salt. The Fe nanoparticles are evenly distributed on the support and encapsulated in graphitic or iron oxide shells.
Lilian Moumaneix+2 more
wiley +1 more source
Physical activity and risk of workplace and commuting injuries: a cohort study
OBJECTIVE: Leisure-time physical activity (PA) has been hypothesized to reduce the likelihood of occupational injuries, but it is unclear whether this association varies between workplace and commuting injuries.
Maria Alhainen+6 more
doaj +1 more source
Iron‐Based Catalysts for the Removal of Microplastics
Microplastics (MPs) are some of the newer environmental dangers and are still in need of optimal treatment. Iron‐based compounds can be used as catalysts for the removal of MPs due to the iron abundance, sustainability, and catalytic versatility. This review presents the current status of iron‐based materials for the photocatalytic, Fenton process, and
Rossella Greco+3 more
wiley +1 more source
OBJECTIVE: This study aimed to investigate (i) the risk of work disability (>10-day sickness absence spell or disability pension) due to common mental disorders (CMD) among social workers compared with other health and social care, education, and non ...
Otso Rantonen+6 more
doaj +1 more source
Swedish farmers' approval of nudges
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen+2 more
wiley +1 more source