Results 181 to 190 of about 14,782,076 (302)

Evaluation of Daily Behavioral Patterns and Locomotor Activity in Holstein Dairy Cattle Under Different Physiological Stages and Management Factors. [PDF]

Animals (Basel)
Selvi TN, Ustuner H, Ardicli S, Arslanoglu E, Ozkaraca Y, Senturk N, Orman A.   +6 more
europepmc   +1 more source

Gamma‐glutamyltransferase and immunoglobulin G in intestinal maturation: Pilot study in preterm and term infants and the influence of breast milk

JPGN Reports, EarlyView.
Abstract Gamma‐glutamyltransferase (γGT), a key enzyme in glutathione metabolism, is abundant in colostrum and may indicate neonatal gastrointestinal maturation, although normative serum values and associations with breast milk intake remain unclear, particularly in preterm infants.
Johanna Jakobs, Teresa Riedl‐Seifert, Franziska Jakobs, Markus Waitz, Andreas Jenke   +4 more
wiley   +1 more source

Routine milk records reveal novel two-way interactions shaping ketosis risk in German dairy cows. [PDF]

PLoS One
Gheronte F, Hoedemaker M, Müller KE, Knubben-Schweizer G, Merle R, Döpfer D, Mansfeld N, Zablotski Y.   +7 more
europepmc   +1 more source

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source

From candidate genes to whole-genome approaches: current insights into the genetic architecture of ovine milk production and quality traits. [PDF]

Vet Anim Sci
Mastrangelo S, Benanti A, Tumino S, Criscione A, Cesarani A.   +4 more
europepmc   +1 more source

Adoption of Technology, Management Practices, and Production Systems in U.S. Milk Production [PDF]

We examine U.S. dairy farmer adopter characteristics and adoption rates of eleven technologies. Excepting grazing, technologies were generally adopted complementarily. Four were used on higher percentages of farms in 2005 than 2000.
MacDonald, James M., Khanal, Aditya R., Gillespie, Jeffrey M.   +2 more
core  

Macronutrient and micronutrient profiles of meat types: insights into human health and diet

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş, Serap Göncü, Fatma Hepsağ, Nazan Koluman, Yesim Ozogul   +4 more
wiley   +1 more source

Melatonin and Lactation in Ruminants Dairy Animals: A Systematic Review and Meta-Analysis of Preclinical Studies. [PDF]

Health Sci Rep
Sattarpour R, Noori M, Sadeghimoghadam P, Sattarpour N, Bastani P.   +4 more
europepmc   +1 more source

Overview of the re‐evaluation of trace elements as nutritional feed additives in the European Union: characterization, safety, and efficacy

Journal of the Science of Food and Agriculture, EarlyView.
Abstract The re‐evaluation of feed additives in the European Union was outlined in the Regulation (EC) No 1831/2003. The primary objectives were to ensure safety and verify efficacy, as well as to update authorizations and phase out unsafe additives or those in which the industry expressed no interest.
Gloria López‐Gálvez, Maria de Lourdes Bastos, Francesco Cubadda, Mikolaj A Gralak, Christer Hogstrand, Matteo L Innocenti, Joop de Knecht, Marta López‐Alonso, Alberto Mantovani, Alena Pechová, Fernando Ramos, Jürgen Gropp   +11 more
wiley   +1 more source

Effects of Mare Age and Number of Foalings on Body Morphometry, Udder Morphology, Milk Yield, and Milk Composition in Kushum Mares. [PDF]

Animals (Basel)
Toishimanov M, Bekova G, Baimukanov D, Begaliyeva D, Yanina A, Kanat R, Daurov D, Daurova A, Sapakhova Z, Muhatai G, Assanbek Z, Shamshidin A, Beishova I, Shamekova M.   +13 more
europepmc   +1 more source