Results 171 to 180 of about 155,977 (295)

Global marine fish trade networks track international pathways of nutrients and contaminants. [PDF]

Eco Environ Health
Zhu Y, Ho QT, Robinson JPW, Kjellevold M, Chang R, Fuglebakk E, Ma J, Song S, Dahl L, Nøstbakken OJ, Markhus MW, Nilsen BM, Kögel T, Lundebye AK, Azad AM, Uzomah A, Kolding J, Lien VS, Wiech M, Zhang Y, Maage A, Frøyland L, Bank MS.   +22 more
europepmc   +1 more source

More than proteins for empty stomachs: Wild meat in the BaTonga food system

People and Nature, EarlyView.
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié, Luzibo Ottilia Munsaka, Vupenyu Dzingirai, Olivier Lepiller, Maxwell Phiri, Patrice Grimaud   +5 more
wiley   +1 more source

The greenhouse gas emissions of the most remarkable Finnish fish product chains. [PDF]

Sci Rep
Silvenius F, Silvennoinen K, Setälä J, Keskinen T, Kankainen M, Saarni K, Niukko J, Raitaniemi J, Leinonen I.   +8 more
europepmc   +1 more source

Status of demersal fishery resources in the Gulf of Thailand [PDF]

Data from trawl surveys (1961 - 95) and annual production statistics (1971 - 95) were used to examine the status of demersal fishery resources in the Gulf of Thailand.
Amnuay Kongprom, Eiamsa-Ard, M., Mala Supongpan, Pakjuta Khemakorn   +3 more
core  

Wild meat consumption in changing rural landscapes of Indonesian Borneo

People and Nature, EarlyView.
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer, Daniel J. Ingram, Namrata B. Anirudh, Ardiantiono, Susan M. Cheyne, Leejiah J. Dorward, Abdul Kadir, Michaela G. Y. Lo, Courtney L. Morgans, Jatna Supriatna, Nurul L. Winarni, Freya A. V. St. John, Matthew J. Struebig   +12 more
wiley   +1 more source

Phenotypic divergence of sand flathead (<i>Platycephalus bassensis)</i> between heavily and lightly fished regions in Tasmania, Australia. [PDF]

Conserv Physiol
Goodrich HR, Rossiter-Hill F, Audzijonyte A, Wolfe BW, Breslin R, Tracey SR.   +5 more
europepmc   +1 more source

Bushmeat consumption frequency and preferences among rural households in a West African savanna landscape: Implications for food security and conservation

People and Nature, EarlyView.
Abstract The drivers of consumer demand for bushmeat are relatively well studied in tropical forest systems, but much less so in savanna areas. This is important because differing ecological and socio‐economic conditions lead to different factors affecting the relationship between local communities and their natural resources.
Hannah N. K. Sackey, James McNamara, E. J. Milner‐Gulland, Yaa Ntiamoa‐Baidu   +3 more
wiley   +1 more source

Long-term random sampling confirms high-use areas and indicates declining abundance of juvenile smalltooth sawfish (Pristis pectinata) in Charlotte Harbor, Florida. [PDF]

Sci Rep
Farmer NA, Brame AB, Dar R, Wooley AK, Heath LB, Yakich DM, Lombardo SM, Poulakis GR.   +7 more
europepmc   +1 more source

The dynamics of wild and alternative meat consumption across Gabon, Central Africa

People and Nature, EarlyView.
Abstract Long‐term overharvesting of wild animals for their meat threatens wildlife and the people dependent on wild animal meat for their diets and incomes. Interventions to reduce wild meat consumption must be built upon a complete understanding of the roles of wild meat and its alternatives within food systems.
Joshua Bauld, Lauren Coad, Robin C. Whytock, Donald Midoko Iponga, Margeorie Babicka, Sophie Pambo, Paul Loundou, Daniel J. Ingram, Kathryn Jeffery, Mattia Bessone, David S. Wilkie, Malcolm Starkey, Steeve Ngama, Daniel Cornelis, Katharine A. Abernethy   +14 more
wiley   +1 more source

Monitoring Fish Biodiversity in the Pelagic Zone of the Western Indian Ocean Using Environmental DNA Metabarcoding. [PDF]

Biology (Basel)
Lyu D, Xu R, Jin Y, Hu Y, Liu M, Lyu G, Shan X, Wang W.   +7 more
europepmc   +1 more source