Results 291 to 300 of about 1,119,837 (309)

Dietary Intake of Marine n-3 Fatty Acids, Fish Intake, and the Risk of Coronary Disease among Men

New England Journal of Medicine, 1995
Alberto Ascherio
exaly  

Blood pressure and atherogenic lipoprotein profiles of fish-diet and vegetarian villagers in Tanzania: the Lugalawa study

Lancet, The, 1996
Massimo Puato, Edoardo Casiglia
exaly  

Functional and bioactive properties of fish protein hydolysates and peptides: A comprehensive review

Trends in Food Science and Technology, 2016
Hayati Mohd Yusof, Norizah M Sarbon
exaly  

Jordan on Distribution of Fishes

The American Naturalist, 1902
openaire   +1 more source

New car for fish distribution

Journal of the Franklin Institute, 1916
openaire   +1 more source

Fatty fish consumption and risk of prostate cancer

Lancet, The, 2001
exaly  

The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart Disease

New England Journal of Medicine, 1985
exaly  

Distribution of the Cyrprind Fishes

The Canadian field-naturalist, 1944
openaire   +1 more source

Air Conditioning Fish Distribution Tanks

The Progressive Fish-Culturist, 1940
openaire   +1 more source

Production of clones of homozygous diploid zebra fish (Brachydanio rerio)

Nature, 1981
exaly