Results 221 to 230 of about 115,615 (339)

Sex‐specific metabolic responses to glucagon receptor agonism and modulation of the FGF21‐glucagon axis in female mice

The Journal of Physiology, EarlyView.
Abstract figure legend Therapies targeting the glucagon receptor are being explored for obesity treatment, yet most preclinical studies remain male biased. In this study, Merrild and Johansen et al. show that in diet‐induced obese wild‐type mice a long‐acting glucagon analogue (LA‐Gcg) elicits sexually dimorphic effects on weight loss, food intake ...
Christoffer Merrild, Valdemar Brimnes Ingemann Johansen, Christoffer Clemmensen, Pablo Ranea‐Robles   +3 more
wiley   +1 more source

Hunting and Hauora: Pig Hunters and Poaka in Aotearoa New Zealand

New Zealand Geographer, Volume 82, Issue 2, August 2026.
ABSTRACT Though invasive, wild pigs (poaka) were fundamental to the survival of both Māori and Pākehā during colonisation, and they remain an essential source of kai (sustenance) today. Utilising a Whanganui case study, 24 participants, semi‐structured interviews, and thematic analysis guided by Kaupapa Māori principles, describe hunters' interests in ...
Claire Kuuii Adeline Dowsett, Anna Carr, Brent Lovelock   +2 more
wiley   +1 more source

Reducing Fish Meal Dependency in Juvenile Yellowtail Diets Using Composite By-Product Protein Mixtures. [PDF]

Animals (Basel)
Biswas A, Maruyama R, Fushimi H, Sato H, Tanaka H.   +4 more
europepmc   +1 more source

Foodborne Carcinogens: Formation Pathways, Health Risks, and Cutting‐Edge Physical and Chemical Prevention Strategies

eFood, Volume 7, Issue 3, June 2026.
This review highlights the formation of foodborne carcinogens during processing and evaluates different mitigation strategies, including natural antioxidants and modern cooking techniques, to reduce associated cancer risks and enhance food safety. ABSTRACT Food processing methods, though vital for improving food safety, taste, and shelf life, can ...
Naglaa S. Ashmawy, Ahmed A. Zaky, Noha H. Badr, Ali Korin, Mohamed A. Farag   +4 more
wiley   +1 more source

The Quest for Functional Ingredients for Sustainable Aquaculture Feeds in Sub-Saharan Africa. [PDF]

Aquac Nutr
Irabor AE, Yossa R, Fatan NA, Owen MAG, Norouzitallab P, Baruah K, Dimitroglou A.   +6 more
europepmc   +1 more source

Nanoshell Fabrication Techniques for Probiotic Encapsulation: A Comprehensive Review

eFood, Volume 7, Issue 3, June 2026.
ABSTRACT Probiotics, beneficial microorganisms, confer numerous health benefits when administered. However, their efficacy is hindered by harsh gut conditions, including acidity, bile acids, and enzymatic degradation. To overcome these challenges, encapsulation and nanoshell technology have emerged as a pivotal strategy to enhance probiotic stability ...
Tuba Mustafa, Muhammad Afzaal, Farhan Saeed, Amna Shahbaz, Zainab Hira, Ayesha Adil, Tayyaba Sohail, Faiyaz Ahmed, Maryam Amanullah, Hina Sarwar, Noor Akram, Saad Mansoor, Gebremichael Gebremedhin Hailu   +12 more
wiley   +1 more source

Effects of Replacing Fishmeal With Antarctic Krill Meal on Nutrient Deposition, Metabolism, and Immunity in Silver Pomfret (<i>Pampus argenteus</i>). [PDF]

Aquac Nutr
Qiao G, Wang Y, Ke Q, Liu S, Wang X, Wang S, Peng S.   +6 more
europepmc   +1 more source

Efficacy of omega‐3 fatty acids as a functional food: a multifaceted approach to health reinforcement

Journal of the Science of Food and Agriculture, Volume 106, Issue 8, Page 4521-4549, June 2026.
Abstract Omega‐3 fatty acids (omega‐3s) are polyunsaturated fatty acids linked with numerous health benefits. Omega‐3s exhibit multifaceted activities through various mechanisms. Eicosapentaenoic acid (EPA) alleviates oxidative stress by lowering reactive oxygen species and improving oxidative stress in brain tissues and acts against neurodegenerative ...
Md Faruque Ahmad, Abdulrahman A Alsayegh, Anjum Khanam, Awais Ahmed, António Raposo, Farkad Bantun, Md Zeyaullah, Ahmad O Babalghith, Abdullah F Aldairi, Boshra Mozaffar, Mohammed F Bajahzer, Mohamed H Abdelrahman, Mohammad Intakhab Alam   +12 more
wiley   +1 more source

Potential opportunities and challenges of utilizing brewer's spent grain in sustainable fish feeding within the circular economy. [PDF]

Front Physiol
Geremia E, Buonocore E, Venditti P, Adamos I, Paolacci S, Agnisola C, Napolitano G.   +6 more
europepmc   +1 more source

Replacement of Fish Meal by Silkworm Pupae in Broiler Diets

Pakistan Journal of Biological Sciences, 2003
R. Khatun, M.A.R. Howlider ., M.M. Rahman ., M. Hasanuzzaman .   +3 more
openaire   +1 more source