Results 11 to 20 of about 1,060,583 (384)
The contribution of fisheries and aquaculture to the global protein supply
Food Security, 2022 The contribution of aquatic animal protein to the global, animal-source protein supply and the relative importance of aquaculture to capture fisheries in supplying this protein is relevant in assessments and decisions related to the future of aquatic ...
C. Boyd +2 more
semanticscholar +1 more source
Fish and Fisheries, 2023 Marine heatwaves are increasingly affecting marine ecosystems, with cascading impacts on coastal economies, communities, and food systems. Studies of heatwaves provide crucial insights into potential ecosystem shifts under future climate change and put ...
Christopher M. Free +13 more
semanticscholar +1 more source
Reviews in Fish Biology and Fisheries, 2021 Technology that is developed for or adopted by the recreational fisheries sector (e.g., anglers and the recreational fishing industry) has led to rapid and dramatic changes in how recreational anglers interact with fisheries resources.
S. Cooke +10 more
semanticscholar +1 more source
Effective fisheries management instrumental in improving fish stock status
Proceedings of the National Academy of Sciences of the United States of America, 2020 Significance This article compiles estimates of the status of fish stocks from all available scientific assessments, comprising roughly half of the world’s fish catch, and shows that, on average, fish stocks are increasing where they are assessed.
R. Hilborn +23 more
semanticscholar +1 more source
“Two‐Eyed Seeing”: An Indigenous framework to transform fisheries research and management
Fish and Fisheries, 2020 It is with t’ooyaks (Nisga’a for ‘thanks’) to senior author and Mi’kmaw Elder Dr. Albert Marshall that we (the author team) have come to learn and embrace the concept of Etuaptmumk (Mi’kmaw for ‘TwoEyed Seeing’) and it is through his guidance that we ...
Andrea J. Reid +8 more
semanticscholar +1 more source
Climate change, tropical fisheries and prospects for sustainable development
Nature Reviews Earth & Environment, 2020 Tropical fisheries substantially contribute to the well-being of societies in both the tropics and the extratropics, the latter through ‘telecoupling’ — linkages between distant human–natural systems.
Vicky W. Y. Lam +10 more
semanticscholar +1 more source
Attributes of climate resilience in fisheries: From theory to practice
Fish and Fisheries, 2021 In a changing climate, there is an imperative to build coupled social-ecological systems— including fisheries— that can withstand or adapt to climate stressors.
Julia G. Mason +18 more
semanticscholar +1 more source
, 2023 Humans have been fishing for more than 100,000 years, and until c. 1900 most fishing practices were sustainable. During the last 100 years almost every corner of the oceans have been heavily impacted by modern industrial fishing. The amount of wild caught fish peaked in 1980, but due to the rapidly emerging aquacultural sector, total production of fish
openaire +2 more sources
The fishery performance indicators for global tuna fisheries [PDF]
Nature Communications, 2019 AbstractWe characterize the ecological, economic, and community performance of 21 major tuna fisheries, accounting for at least 77% of global tuna production, using the Fishery Performance Indicators. Our analysis reveals that the biggest variations in performance among tuna fisheries are driven by the final markets that they target: international ...
Jessica K. McCluney +2 more
openaire +3 more sources