Results 31 to 40 of about 14,465 (214)
Quantifying the primary biotic resource use by fisheries: A global assessment
In this paper, the specific primary production required (SPPR expressed as kg-NPP/kg-fish in wet weight) of more than 1700 marine species were calculated directly from 96 published food web models using the newly developed SPPR calculation framework. The relationship between SPPR and other ecological factors were then statistically analyzed. Among- and
Anh, Duc Luong +2 more
openaire +4 more sources
Investigation and Analysis of Fish Assemblages within The Berau Bay Ecosystem, West Papua, and Their Utilization Potential [PDF]
Fisheries resource assessment is pivotal for grasping marine ecosystem dynamics and guiding sustainable management practices. This study focuses on exploring the fisheries resources within Berau Bay, situated in the biodiverse-rich West Papua Province ...
Maulana Riyan +4 more
doaj +1 more source
Eco-Efficiency of the Fisheries Value Chains in the Gambia and Mali
The Gambian and Malian fisheries and fish processing value chains are predominantly artisanal and represent a key source of protein and livelihoods, yet their eco-efficiency has not been studied to date.
Angel Avadí, Ivonne Acosta-Alba
doaj +1 more source
SMART: a spatially explicit bio-economic model for assessing and managing demersal fisheries, with an application to italian trawlers in the strait of sicily. [PDF]
Management of catches, effort and exploitation pattern are considered the most effective measures to control fishing mortality and ultimately ensure productivity and sustainability of fisheries. Despite the growing concerns about the spatial dimension of
Tommaso Russo +5 more
doaj +1 more source
Species traits determined different responses to “zero-growth” policy in China’s marine fisheries
China remains the largest nation of marine capture fisheries in the world in the last few decades, at the cost of offshore fisheries degradation by overfishing.
Bin Kang, Linlong Wang, Min Liu
doaj +1 more source
Fishery resource assessment and sustainable utilization (FRASU) is a topic of global concern. Although fishery resources are highly profitable, these are linked to environmental and socio-economic issues.
Peng Xu +3 more
doaj +1 more source
The data requirements for most quantitative fishery assessment models are extensive, and most of the fisheries in the world lack time series of the required biological and socioeconomic data. Many innovative approaches have been developed to improve data
Dawit Tesfamichael +2 more
doaj +1 more source
Evaluation of Biological Reference Points of Two Important Fishery Resources in the East China Sea
Fishery resources play an important role in the national economy and ecological diversity in China; it is of great significance to evaluate and rationally exploit the fishery resources.
Fuzheng Yin, Qun Liu, Xu Chen
doaj +1 more source
Stock assessment of Australian herring [PDF]
Australian herring (Arripis georgiana) is an important finfish resource to both the commercial and recreational sectors in Western Australia and South Australia.
D. Fairclough +11 more
core +1 more source
The rising incidence of invasive microbial infections and the expanding spectrum of pathogens make early and accurate identification of the causative pathogen a daunting task. Accurate diagnosis enables the identification and characterization of microbes
B. K. Das +11 more
doaj +1 more source

