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2021
Over the past 20 years, global meat consumption has increased, but at different rates depending on the type of meat and the region. The greatest increase has been in poultry meat. On the production side, industrial meat production is predominant in many places. In addition, fishing grounds have changed, partly due to climate change and overfishing.
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Over the past 20 years, global meat consumption has increased, but at different rates depending on the type of meat and the region. The greatest increase has been in poultry meat. On the production side, industrial meat production is predominant in many places. In addition, fishing grounds have changed, partly due to climate change and overfishing.
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Modern Industrial Fisheries Management
2012What is an example of a well-managed fishery? On September 10, 2009, the Economist published an article on Bluefin tuna and Eastern Bering Sea pollock entitled “A Tale of Two Fisheries: How to Pillage the Oceans Deliberately, and by Accident.” The article...
Ray Hilborn, Ulrike Hilborn
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Capacity Reduction on Norwegian Industrial Fisheries
Canadian Journal of Fisheries and Aquatic Sciences, 1982Catch and processing capacity in Norwegian industrial fisheries may be extensively reduced without affecting gross revenue. A linear programming model for maximizing annual revenue in the Norwegian industrial fisheries was formulated. The main purpose of the modeling effort was to determine the minimal size of the fleet and the industry.
S. D. Flåm, S. Storøy
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The fishery industry of California
Scottish Geographical Magazine, 1935(1935). The fishery industry of California. Scottish Geographical Magazine: Vol. 51, No. 2, pp. 65-83.
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The Fisheries Industry of el Salvador
Journal of Inter-American Studies, 1961The per capita availability of fisheries products in El Salvador is about 3.3 pounds per annum. The level, while low, is not out of the ordinary for tropical America. Seafood in particular, but animal protein in all forms, is little consumed by the great bulk of the population. It is the better endowed economic classes and the fishermen who account for
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Report of the Industrial Fisheries Working Group
2023At the Statutory Meeting in 1989 it was decided (C. Res. 1989/2:4:10) that the Industrial Fisheries working Group (Chairman Mr. H. Gislason) should meet at ICES Headquarters from 20-27 March 1990 to: a) consider the Report of the Multispecies Assessment working Group;b) estimate monthly quantities and quarterly geographical distribution and size ...
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Korea's fisheries industry and government financial transfers
Marine Policy, 2002Abstract The Korean fisheries industry has long played a role as a national food industry with agriculture. Fisheries products supply about 39.2% of animal proteins that Korean people need. The industry, however, is facing great challenges including international arguments for reduction or abolition of fishery subsidies.
Pak MyongSop, Joo MoonBae
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Methods of bioeconomical modeling in industrial fisheries
FisheriesThe article discusses the principles of using modeling techniques in industrial fisheries when conducting bioeconomical analysis. The structure of the constituent components of this analysis is proposed. The reasons for the occurrence of erroneous decisions in the fisheries management system leading to overfishing and depletion of stocks of aquatic ...
A. N. Kolmakov, G. D. Titova
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China's Fishery Industry: Production, Consumption and Trade [PDF]
, 1997 China's fishery production has increased dramatically since 1979. Its per capita fishery products has risen from well below world average to above it. For the rapid growth of fishery production, the price of fishery products has been quite stable compared to other food prices.
Lan Yisheng, Peng Zhaoyang
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