Results 211 to 220 of about 11,880 (233)
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo +5 more
wiley +1 more source
Level of Vegetable Commercialization and Its Determinants Among Smallholder Farmers in Northwestern Ethiopia. [PDF]
Aynalem M +7 more
europepmc +1 more source
The Effects of Land Management Policies on the Environment and People in Low- and Middle-Income Countries: A Systematic Review. [PDF]
Marion P +6 more
europepmc +1 more source
Critical zone agrohydrology: An integrative paradigm for agricultural water sustainability. [PDF]
Zhao Y +11 more
europepmc +1 more source
Grab Sampling or Passive Samplers? A Comparative Approach to Water Quality Monitoring. [PDF]
Cacciatori C +4 more
europepmc +1 more source
Trade Realignments and the Need for Integrated Modeling Research in Latin America's Agri‐Food Sector
Agribusiness, EarlyView.
Emiliano Lopez Barrera
wiley +1 more source
An international and interdisciplinary framework for nature prescribing in healthcare: A modified Delphi study. [PDF]
Struthers NA +9 more
europepmc +1 more source

