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Flavonoids as Anticancer Agents [PDF]
Nutrients, 2020 Flavonoids are polyphenolic compounds subdivided into 6 groups: isoflavonoids, flavanones, flavanols, flavonols, flavones and anthocyanidins found in a variety of plants. Fruits, vegetables, plant-derived beverages such as green tea, wine and cocoa-based products are the main dietary sources of flavonoids.
Dalia M. Kopustinskiene +3 more
openaire +2 more sources
Flavonoids Alleviate Peripheral Neuropathy Induced by Anticancer Drugs [PDF]
Cancers, 2021 Purpose: This study aimed to assess the potential of flavonoids in combating CIPN. Methods: PubMed and Google Scholar were used, and studies that investigated flavonoids in models of CIPN and models of neuropathic pain similar to CIPN were included. Only studies investigating peripheral mechanisms of CIPN were used.
Manaal Siddiqui +5 more
openaire +2 more sources
Anticancer Potential of Flavonoids: An Overview with an Emphasis on Tangeretin
Pharmaceuticals, 2023 Natural compounds with pharmacological activity, flavonoids have been the subject of an exponential increase in studies in the field of scientific research focused on therapeutic purposes due to their bioactive properties, such as antioxidant, anti-inflammatory, anti-aging, antibacterial, antiviral, neuroprotective, radioprotective, and antitumor ...
Francisco Canindé Ferreira de Luna +3 more
openaire +3 more sources
Anticancer activity of rutin and its combination with ionic liquids on renal cells [PDF]
, 2020 The renal cell carcinoma (RCC) is the most common type of kidney cancer. Identifying novel and more effective therapies, while minimizing toxicity, continues to be fundamental in curtailing RCC.
Araújo, Maria Eduarda Machado +6 more
core +1 more source
Pharmaceuticals, 2022 Ligand and structure-based computational screenings were carried out to identify flavonoids with potential anticancer activity. Kushenol E, a flavonoid with proven anticancer activity and, at the same time, an allosteric site binder of the enzyme ...
Vitor Martins de Almeida +1 more
doaj +1 more source
Pharmacological properties and phytochemical components of Elaeocarpus: A comparative study
Phytomedicine Plus, 2022 Background: Many species of Elaeocarpus, particularly Elaeocarpus ganitrus and Elaeocarpus sylvestris provide specific bioactive compounds that determine their pharmacological properties.
Susana Elya Sudradjat +1 more
doaj +1 more source
Jurnal Kimia Sains dan Aplikasi, 2023 Hepatocellular carcinoma (HCC), or liver cancer, is the fourth largest cancer in Indonesia, with 21,392 new cases and around 20,920 deaths. One of the standard drugs for liver cancer patients is lenvatinib, but lenvatinib has dangerous side effects such ...
Richa Mardianingrum +3 more
doaj +1 more source
Enhancement of the total phenolic compounds and antioxidant activity of aqueous Citrus limon L. pomace extract using microwave pretreatment on the dry powder [PDF]
, 2016 The effect of microwave pretreatment on the levels of total phenolic compounds, flavonoids, proanthocyanidins, and individual major compounds as well as the total antioxidant activity of the dried lemon pomace was investigated.
Bowyer, Michael C. +6 more
core +2 more sources
Biological Effects of Propolis on Cancer
Turkish Journal of Agriculture: Food Science and Technology, 2020 Propolis is a special resin and wax material collected from the leaves and shells of trees, buds and shoots of plants by honey bees (Apis mellifera L.).
Hamide Doğan +2 more
doaj +1 more source
Metabolic engineering of Escherichia coli into a versatile glycosylation platform : production of bio‐active quercetin glycosides [PDF]
, 2015 Background: Flavonoids are bio-active specialized plant metabolites which mainly occur as different glycosides. Due to the increasing market demand, various biotechnological approaches have been developed which use Escherichia coli as a microbial ...
De Bruyn, Frederik +5 more
core +5 more sources