Results 351 to 360 of about 479,337 (405)

Comprehensive Insights Into Genetically Modified Foods: Technological Advances, Nutritional Benefits, Therapeutic Applications, and Health Implications

Food Safety and Health, EarlyView.
This graphical abstract highlights the benefits of genetically modified (GM) foods, including high‐yield crops such as golden rice with enhanced nutrition, GM vaccines, and biofuel production. Advanced analytical methods ensure safety by detecting allergenicity and toxicity, promoting sustainability while addressing environmental impacts and balancing ...
Mohamad Warda, Samet Tekin, Nagwa Khafaga, Emin Sengul, Fikret Çelebi, Burak Batuhan Laçin   +5 more
wiley   +1 more source

Integration of metabolomics and transcriptomics analyses reveals the effects of nano-selenium on pak choi. [PDF]

Sci Rep
Wang Y, Sun P, Nie M, Zhan J, Huang L, Wu J, Zhang J, He X, Li N, Hu L, Liu S, Yuan C, Zhou C, Chen G, Huang J, Li X.   +15 more
europepmc   +1 more source

Revolution of Bioactive Compound Extraction: Impacts on Food Safety, Health, and Sustainability

Food Safety and Health, EarlyView.
Novel extraction techniques offer sustainable solutions for the food industry, enhancing efficiency and reducing environmental impact while preserving the health‐promoting properties and ensuring the safety of extracted bioactive compounds, paving the way for improved product quality and sustainable food production.
Ahmed A. Zaky, Dorota Witrowa‐Rajchert, Malgorzata Nowacka   +2 more
wiley   +1 more source

Structural Diversity and Anti-Diabetic Potential of Flavonoids and Phenolic Compounds in Eriobotrya japonica Leaves. [PDF]

Molecules
Kim MH, Yeon SW, Ryu SH, Lee HH, Turk A, Jeong SY, Kim YJ, Lee KY, Hwang BY, Lee MK.   +9 more
europepmc   +1 more source

Flavonoids as key players in cold tolerance: molecular insights and applications in horticultural crops. [PDF]

Hortic Res
Li J, Yu Q, Liu C, Zhang N, Xu W.
europepmc   +1 more source

Flavonoids and anthocyanins in seagrasses: implications for climate change adaptation and resilience. [PDF]

Front Plant Sci
Botes J, Ma X, Chang J, Van de Peer Y, Berger DK.   +4 more
europepmc   +1 more source

Metabolomic and Transcriptomic Analyses Reveal the Factors Underlying Mature Fruit Pericarp Color Variations in the 'Xinli No. 7' Pear (Pyrus sinkiangensis). [PDF]

Metabolites
Wang Y, Lu C, Yan P, An S, Ma L, Zheng Q, Deng Y, Chen Q.   +7 more
europepmc   +1 more source

Medicinal Potential of Broussonetia papyrifera: Chemical Composition and Biological Activity Analysis. [PDF]

Plants (Basel)
Li Y, Huang R, Zhang W, Chen Q, Wang Q, Ye J, Xu F.   +6 more
europepmc   +1 more source

Metabolome and transcriptome analyses for explore heat stress responses and adaptation mechanisms in Rhododendron henanense subsp. lingbaoense. [PDF]

BMC Plant Biol
Li Y, Li X, Lei M, Han J, Huang Z, Zhang K, Yang Y, Yang N, Yu X, Zhou X.   +9 more
europepmc   +1 more source