Results 191 to 200 of about 135,888 (348)
The paper-making properties of phormium tenax (New Zealand flax)
M.B. Shaw, G.W. Bicking, M. J. O'Leary
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Production of biocomposites. Abstract The unsustainability of petroleum resources and the growing issue of plastic pollution necessitate the development of sustainable biocomposites as alternatives to synthetic materials. On this basis, a blend of biosourced poly(lactic acid) (PLA)/poly(butylene succinate) was reinforced with hemp fibers (HF) in ...
Bedriye Ucpinar+2 more
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LXIII. Extract of a memoir read in the French National Institute, on the strength of the flax of New Zealand, compared with that of the filaments of the aloe, of hemp, flax, and silk [PDF]
C. Labillardiere
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Effects of MWCNTs/SiO2 content, sonication time, molding temperature, and pressure on ILSS and Izod impact strength of glass‐basalt fiber laminates were studied. Optimization achieved 40.25 MPa ILSS and 201.47 kJ/m2 impact strength, confirmed by SEM analysis.
Varadhan Boobalan+4 more
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Interfacial properties of cellulose derivatives from guinea grass (Megathyrsus maximus)
Abstract The utilization of sustainable feedstocks in surfactant production is crucial for reducing environmental impact, enhancing resource efficiency, and aligning with global efforts toward a circular economy and green chemistry. In this research, cellulose derivatives were synthesized by methylating cellulose fibers extracted from Guinea grass ...
Iris Silva+5 more
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Fabrication process of a natural fiber‐reinforced composite utilizing Betel Nut, Corn Bark, and Sugarcane fibers. The fibers are layered within a mold to form a bio‐composite material, highlighting the integration of agricultural waste into sustainable composite development.
Md. Abdul Hannan Sarker+7 more
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Mare Milk and Foal Plasma Fatty Acid Composition in Foals Born to Mares Fed Either Flax or Fish Oil During Late Gestation. [PDF]
Snyder-Peterson EA+9 more
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VIII.—Analyses of the mineral constituents of the flax plant, and of the soils on which the plants had been grown [PDF]
Jochen Mayer, J. S. Brazier
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Discriminant Function Analysis as an Aid to the Diagnosis of Flax Byssinosis [PDF]
J. D. Merrett
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The effects of chia seed oil supplementation on the diet of 10, 20 and 30 g/kg levels. The ruminal total CLA and trans‐11 C18:1 fatty acid increased and C18:3 n‐3 biohydrogenation decreased linearly. Supplementing chia seed oil can be useful for increasing CLA, vaccenic acid and n‐3 PUFA potentially beneficial to human health .
Selma Büyükkılıç Beyzi, Murat Say
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