Results 201 to 210 of about 117,869 (331)

A Comprehensive Review on Nutritional Traits, Extraction Methods, Oxidative Stability, Encapsulation Technologies, Food Applications and Health Benefits of Omega Fatty Acids

open access: yesFood Science &Nutrition, Volume 13, Issue 10, October 2025.
This review has studied omega fatty acids, their importance, functionality, health benefits, sources, oxidation, preservation, and the function of foods. These essential omega fatty acids have been studied for their health benefits and effectiveness against the pathophysiology of various diseases.
Muhammad Abdul Rahim   +6 more
wiley   +1 more source

The Novel Flax Cultivar Silesia Shows High Morphogenetic Capacity in Tissue Cultures. [PDF]

open access: yesInt J Mol Sci
Lipiński M   +6 more
europepmc   +1 more source

Imperial systems and local landscapes of Buldan Yayla in Western Anatolia (Türkiye) during the last 4000 years: An integrated palynological, historical, and archaeological approach

open access: yesJournal of Quaternary Science, Volume 40, Issue 7, Page 1285-1304, October 2025.
ABSTRACT This study investigates long‐term impacts of empires on local socio‐ecosystems in western Anatolia (modern western Türkiye) over the past four millennia. We focus on Buldan Yayla Lake, located in a small mountain basin north of the Büyük Menderes (Great Meander) River valley.
Sabina Fiołna   +7 more
wiley   +1 more source

Processing and Characterization of Unidirectional Glass Fiber‐Reinforced Composites from Bio‐Based Polybutylene Succinate

open access: yesMacromolecular Symposia, Volume 414, Issue 5, October 2025.
ABSTRACT Within this study, the processing behavior, resulting morphology, and mechanical properties of unidirectional glass fiber‐reinforced polybutylene succinate (PBS/GF) composites were investigated. Therefore, a commercial grade of partially bio‐based PBS with a melt flow index of 22 g/10 min (190°C, 2.16 kg) was evaluated regarding the ...
Benjamin Tillner   +5 more
wiley   +1 more source

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