Results 41 to 50 of about 35,464 (249)
Extreme Weather Events and Consumer Food Responses
ABSTRACT This study investigates consumer food responses to Hurricanes Helene and Milton, which affected a swath of the Southeastern U.S. in 2024. Using representative consumer survey data from six affected states, we analyze 10 distinct food responses classified into ex ante and ex post responses, and examine their associations with food insufficiency
Ahmad Zia Wahdat, Joseph Balagtas
wiley +1 more source
Engaging men in supporting child ASF consumption baseline-endline survey dataset
This study was a pre-post evaluation to test a social and behavior change communication intervention for fathers to encourage them to support their children's animal source food consumption.
Flax, Valerie
core +1 more source
Low Participation and Risk Reduction Potential of Supplemental Crop Insurance in the United States
ABSTRACT Federally subsidized crop insurance is a cornerstone of U.S. farm risk management, yet policies with the greatest share of participation only trigger indemnities after losses exceed 15%. Supplemental insurance was introduced to cover part of this deductible, but participation remains largely unchanged.
Francis Tsiboe +2 more
wiley +1 more source
Possibility of Obtaining Long Fiber from Oilseed Flax Trusts Using Various Technological Equipment
The authors showed that the short fiber of oilseed flax was usually obtained from a tangled mass of broken stems. However, recently, the question of the processing possibility of the culture whole stems left after harvesting into long fiber was raised ...
E. N. Koroleva +2 more
doaj +1 more source
Smart Bioinspired Material‐Based Actuators: Current Challenges and Prospects
This work gathers, in a review style, an extensive and comprehensive literature overview on the development of autonomous actuators based on synthetic materials, bringing together valuable knowledge from several studies. Furthermore, the article identifies the fundamental principles of actuation mechanisms and defines key parameters to address the size
Alejandro Palacios +4 more
wiley +1 more source
Summary: Flax has been cultivated for its oil and fiber for thousands of years. However, it remains unclear how the modifications of agronomic traits occurred on the genetic level during flax cultivation. In this study, we conducted genome-wide variation
Jianping Zhang +18 more
doaj +1 more source
The phosphorylation of milkweed fibers using the phosphate ester/urea system was optimized. The impact of reaction temperature, duration, and phosphate ester ratio on the efficiency of phosphorylation was investigated using the design of experiments approach.
Ahmed Azrrar +4 more
wiley +1 more source
The introduction of a crop involves the question of quality as well as the environmental conditions under which profitable production may be undertaken. Varieties enter into the quality of the crop. In order to solve this problem in the case of flax, a comparative study of the available samples of seed was made, following the routine methods for "oil ...
openaire +2 more sources
Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development
This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma +6 more
wiley +1 more source
Characterisation of the transverse thermoelastic properties of natural fibres used in composites [PDF]
To predict the properties of a composite, it is necessary to identify the properties of the constituent materials, especially those of the fibre. Mechanical properties of natural fibres (NF) are anisotropic and cannot be characterised in the same way as ...
Gentles, F. +2 more
core +2 more sources

