Results 111 to 120 of about 147,808 (287)
Novedades para la Flora Argentina
, 2016 Fil: Nuñez, César O.. Universidad Nacional de Río Cuarto.
Cantero, Juan Jose +7 more
openaire +1 more source
Aportaciones a la flora briofítica de los bosques tropicales y subtropicales de la Argentina (Bryophyta, Musci) [PDF]
, 2015 Se presenta una lista de 32 especies de musgos pertenecientes a 15 familias: Brachytheciaceae, Cryphaeaceae, Entodontaceae, Hedwigiaceae, Hypnaceae, Leptodontaceae, Meteoriaceae, Neckeraceae, Pilotrichaceae, Polytrichaceae, Pterobryaceae, Racopilaceae ...
Fuertes Lasala, Esther +2 more
core +1 more source
PRIMER REGISTRO DE CITHAREXYLUM SOLANACEUM (VERBENACEAE) PARA LA FLORA ARGENTINA
Darwiniana, nueva serie, 2018 Citharexylum es un genero americano de arbustos y arboles, con unas 130 especies. Para la Argentina habian sido citadas cuatro especies. En el presente trabajo, una quinta especie, C. solanaceum, hasta ahora solo conocida para el sur de Brasil, es citada por primera vez para la provincia de Misiones.
O'Leary, Nataly, Keller, Hector A
openaire +3 more sources
Journal of Applied Toxicology, EarlyView.ABSTRACT The present study aimed to quantify pesticide residues in environmental matrices and plasma and to evaluate their potential effects on oxidative stress and DNA damage in rural populations of Santa Fe province. Soil and rainwater samples were collected, and biological samples and semistructured surveys were obtained from volunteers in three ...
María Priscila Dechiara +4 more
wiley +1 more source
Bibliography and checklist of foliicolous lichenized fungi up to 1992 [PDF]
, 1993 Bibliographic records are presented of 324 scientific papers on foliicolous lichenized fungi published subsequent to Santesson’s survey of 1952. The 482 species presently known are listed in an alphabetical checklist, with references to important ...
Farkas, Edit E., Sipman, Harrie J. M.
core
The barley–malt–beer chain: A process and food safety approach
JSFA reports, EarlyView.Abstract This review addresses the current state of knowledge on the barley–malt–beer chain and its main physical, chemical, and microbiological contaminants, with particular emphasis on spoilage microorganisms and their toxic metabolites. The barley–malt–beer production chain represents a mature and globally relevant agro‐industrial sector that ...
José Gómez‐Espinoza +5 more
wiley +1 more source
Caldasia, 2019 Anexo 1. Listado de la flora vascular de la región noreste de la provincia de Santiago del Estero (Argentina).
Enrique Roger +3 more
doaj +1 more source
Rarity patterns and conservation priorities in Cactaceae species from the Southern Central Andes: a case study from the Calchaquíes Valleys, Salta, Argentina [PDF]
, 2016 En este trabajo se estudiaron 34 especies de Cactaceae de los Valles Calchaquíes, Argentina, para determinar 1) el nivel de rareza de las especies, 2) la proporción de especies raras entre grupos taxonómicos y ecológicos, y 3) la consistencia espacial de
Aagesen, Lone +5 more
core
Journal of the Science of Food and Agriculture, EarlyView.Abstract The papaya tree (Carica papaya L.), native to the Americas, is cultivated in tropical regions and holds substantial economic importance, with an estimated export volume of 365 000 t in 2023. However, diseases caused by viruses, fungi, bacteria, and nematodes can lead to severe losses.
Luíza Favaratto +7 more
wiley +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Fusarium culmorum causes Fusarium head blight (FHB) in cereals, leading to significant yield losses and contamination with type B trichothecene mycotoxins such as deoxynivalenol (DON) and its acetylated derivatives 3‐ADON and 15‐ADON.
Safa Oufensou +8 more
wiley +1 more source