Results 151 to 160 of about 50,085 (225)

Evolutionary mobility and genetic dynamics of MORFFO genes: shuttling among ancient plant lineages

open access: yesNew Phytologist, Volume 250, Issue 2, Page 1248-1264, April 2026.
Summary Plastid genomes (plastomes) of land plants are characterized by their architectural and genic content stability. However, fern plastomes exhibit unexpected dynamism, characterized by the presence of mobile protein‐coding genes (CDS) – Mobile Open Reading Frames in Fern Organelles (MORFFOs). We investigate the evolutionary dynamics of MORFFOs in
Paulo H. Labiak   +3 more
wiley   +1 more source

Evaluation of celery extract as a natural alternative to sodium nitrite in fresh chicken sausages during refrigerated storage

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2251-2258, 15 March 2026.
Abstract BACKGROUND Fresh chicken sausages are highly perishable and require preservation strategies to ensure quality and safety. Sodium nitrite is traditionally used to inhibit microbial growth and stabilize color; however, concerns regarding the formation of carcinogenic N‐nitroso compounds have increased interest in natural alternatives.
Ana Caroline Silvestre Barbosa Alessi   +3 more
wiley   +1 more source

Vascular plants of Reserva Biológica do Tinguá, Rio de Janeiro, Brazil: leveraging herbarium databases to address knowledge gaps in the Atlantic Forest. [PDF]

open access: yesBiodivers Data J
Bochorny T   +37 more
europepmc   +1 more source

Unprotected Waters: When Protection Fails In Freshwater

open access: yesAquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 3, March 2026.
ABSTRACT Invasive species are a major driver of biodiversity loss in protected areas (PAs), yet their impacts in aquatic environments are less well documented. This study investigated the occurrence and distribution of nonnative freshwater fish in federal PAs in Brazil.
Aymar Orlandi Neto   +2 more
wiley   +1 more source

Zoonotic Sporotrichosis in Paraguay: A Public Health Alert. [PDF]

open access: yesMycoses
Silvero MGS   +20 more
europepmc   +1 more source

Insights from meta‐analysis for efficient docosahexaenoic acid production in thraustochytrids through advanced cultivation and fermentation strategies

open access: yesBiofuels, Bioproducts and Biorefining, Volume 20, Issue 2, Page 1041-1060, March/April 2026.
Abstract This systematic review examines strategies for docosahexaenoic acid (DHA) production by thraustochytrids, focusing on cultivation techniques, fermentation technologies, and carbon/nitrogen optimization to increase productivity. Among 169 eligible articles, the 100 most productive studies (0.7–10.3 g DHA L−1 per day) were analyzed. Quantitative
Jhiovana Cristielly Carrera Silva da Costa   +6 more
wiley   +1 more source

Phytochemical and Biological Evaluation of Leaves, Stems, and Roots of Schinus weinmanniifolia Mart. Ex Engl.

open access: yesChemistry &Biodiversity, Volume 23, Issue 3, March 2026.
Ethanolic extracts from leaves, stems, and roots of Schinus weinmanniifolia Mart. ex Engl. were evaluated for phytochemical composition and biological activities. The extracts exhibited antioxidant, photoprotective, and antimicrobial activity, without hemolytic effects or cytotoxicity at active concentrations. Syringic acid, epicatechin, and rutin were
João Andrade   +14 more
wiley   +1 more source

Tree diversity shapes soil bacterial community structure under low abiotic heterogeneity in the Atlantic forest. [PDF]

open access: yesArch Microbiol
Tomachewski D   +10 more
europepmc   +1 more source

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