Results 1 to 10 of about 50,426 (146)

Trends and hotspots in global influenza and intestinal flora research based on bibliometrics [PDF]

open access: yesFrontiers in Microbiology
ObjectiveInfluenza (hereinafter referred to as influenza) is a pandemic and seasonal respiratory infectious disease that can lead to a global pandemic, posing a major threat to global public health.
Dongsheng Wu   +7 more
doaj   +2 more sources

Microbiology of Cerumen Bacterial Flora of Acute Otitis Externa Patients

open access: yesJournal of Rawalpindi Medical College, 2016
Background:To compare the microbiology of Cerumen bacterial flora in acute otitis externa patients and healthy individuals. Methods: In this comparative study a total of 120 participants were included, consisting of 50 patients of acute otitis externa ...
Syed Ali Naqi
doaj   +1 more source

Biophysical characterization of folded state type II luciferase‐like monooxygenase

open access: yesIndonesian Journal of Biotechnology, 2023
We noticed that the Priestia megaterium genome contains five Luciferase‐like monooxygenase (LLM) encoding genes, however, their functions are unknown. The objective of this work was to characterize the biophysical properties of the recombinant LLM2 from ...
Adinda Fitri Salsabila   +4 more
doaj   +1 more source

Addition of Conductive Materials to Support Syntrophic Microorganisms in Anaerobic Digestion

open access: yesFermentation, 2022
Syntrophy and interspecies electron transfer among different microbial groups occurs in anaerobic digestion, and many papers recently reported their positive effect on biogas and methane production.
Roger König   +6 more
doaj   +1 more source

The Genes Associated with Jasmonic Acid and Salicylic Acid Are Induced in Tropical Chili Pepper against Ralstonia solanacearum by Applying Arbuscular Mycorrhizal Fungi

open access: yesHorticulturae, 2022
Controlling soil-borne pathogens is a significant problem in agriculture. Arbuscular mycorrhizae have a potential role in controlling soil-borne pathogens by increasing plant phytohormone contents.
Erlina Ambarwati   +5 more
doaj   +1 more source

Whole-genome sequence data of cellulase-producing fungi Trichoderma asperellum PK1J2, isolated from palm empty fruit bunch in Riau, Indonesia

open access: yesData in Brief, 2022
Trichoderma asperellum PK1J2 is a promising cellulase-producing fungus isolated from a palm empty fruit bunch in Riau, Indonesia. Presented here is the genome assembly of T. asperellum PK1J2.
Fela Laila Nur Hidayati   +4 more
doaj   +1 more source

Response of upland rice (Oryza sativa L.) cultivars to different shade levels in sandy soil

open access: yesIlmu Pertanian (Agricultural Science), 2020
The study aimed to determine the response of upland rice under different shade levels. The experiment was conducted in Srigading village, Sanden District, Bantul Regency, Yogyakarta from July 2016 to March 2017.
Irwan Suluk Padang   +2 more
doaj   +1 more source

In vitro evaluation of microbiological flora of orofacial infections [PDF]

open access: yesJournal of Maxillofacial and Oral Surgery, 2009
To assess the most common micro-organisms causing odontogenic infections and their antimicrobial susceptibility.The study was conducted in 80 patients with orofacial infection. The pus sample was collected, cultured (aerobically and anaerobically) and stained for morphological study of the isolates.
Munish, Kohli   +3 more
openaire   +2 more sources

Progress in research on gut microbiota in ethnic minorities in China and consideration of intervention strategies based on ethnic medicine: A review

open access: yesFrontiers in Cellular and Infection Microbiology, 2022
One of the variables affecting gut microbiota is ethnicity. There are 56 ethnic subgroups in China, and their intestinal flora differs. A wealth of medical resources has also been produced by the presence of numerous ethnic minorities.
Rong Chen   +9 more
doaj   +1 more source

Observations on the microbiological flora of canned Parma ham [PDF]

open access: yesJournal of Hygiene, 1973
SUMMARYA significant proportion of a consignment of branded Parma Ham was found to have ‘blown’ tins; the associated bacterial flora was therefore investigated. No Salmonella or Shigella were found. Clostridium welchii type A and Clostridium bifermentans were isolated in moderate numbers only from enrichment cultures of the ham. Staphylococcus spp. and
J, Cragg, A V, Andrews
openaire   +2 more sources

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