Results 331 to 340 of about 932,946 (360)

OTITIS EXTERNA: Clinical Observations and Microbiologic Flora

Archives of Otolaryngology - Head and Neck Surgery, 1946
THE high incidence and the widespread distribution of otitis externa (otomycosis, myringomycosis, fungous infection of the ear) among military personnel in tropical or subtropical climes, and on their return to the United States, make this clinical entity a medical problem of importance. More commonly considered to result from fungous infection, otitis
Mate William R. Hess, Jerome T. Syverton, John Krafchuk   +2 more
openaire   +3 more sources

MICROBIOLOGIC FLORA OF CHRONIC CUTANEOUS ULCERS

A.M.A. Archives of Surgery, 1953
THE MICROBIOLOGIC flora of chronic cutaneous ulcers is variable, depending upon the initiating cause of the ulcer and its anatomical location and upon the environment and treatment of the patient. Bacterial infection alone infrequently is responsible for cutaneous ulcers, but once the skin is broken by trauma, trophic changes, or pressure necrosis, an ...
John W. Soska, George Gee Jackson, Edward E. Vicher   +2 more
openaire   +3 more sources

An examination of the microbiologic flora of normal lung of the dog.

The American review of respiratory disease, 1978
We examined the hypothesis that normal lung is sterile. A laboratory animal, the dog, was chosen so that sample size could be maximized. Controls were used to eliminate the possible artifactual presence of bacteria in the lung. Thirty-seven per cent of lung samples contained aerobic bacteria with a mean concentration of 1.3 X 10(3) organisms per g of ...
Alan K. Pierce, James O. Lindsey
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Further observations on the microbiologic flora of the cervix and vagina during pregnancy

American Journal of Obstetrics and Gynecology, 1966
Helen Walsh, Richard J. Hildebrandt, Harry Prystowsky   +2 more
openalex   +4 more sources

A Microbiological Study of Normal Flora of Macropod Dental Plaque

Journal of Dental Research, 1977
The percentage bacterial composition of dental plaques from 12 macropods was determined. The major group of organisms was gram-positive filamentous and pleomorphic rods whose median representation was 92.2%. These were mainly Actinomyces viscosus (median value 62.5%) and Bacterionema matruchotii (median value 23.2%).
William A. Miller, David Beighton
openaire   +2 more sources

Recent developments in the microbiology of retting. Part I.—the microbial flora in different systems of retting†

, 1946
The general bacterial flora was found to be similar in the different processes of flax-retting investigated. Coliform bacteria, streptococci, and spore-forming anaerobes consistently appeared in largo numbers.
L. A. Allen
semanticscholar   +1 more source

MICROBIOLOGICAL FLORA AS A FUNCTION OF ICE DEPTH IN CENTRAL ANTARCTICA

1979
A technique has been developed for obtaining ice samples under sterile conditions for microbiological analyses as a function of ice thicknesses and with a view to clarifying the possibility of long term microbial anabiosis under permafrost conditions. For the first time microbiological studies from the surface down to 312 meters in the Vostok station ...
B.B. Koudriashov, S.S. Abyzov, N.E. Bobin   +2 more
openaire   +3 more sources

Nutritional Composition and Microbiology of Some Edible Insects Commonly Eaten in Africa, Hurdles and Future Prospects: A Critical Review

, 2016
An overview of the microbiology and nutritional composition of eight (8) insects, Bunaea alcinoe, Rhynchophorus phoenicis, Gonimbrasia belina, Gryllotalpa africana, Cirina forda, Brachytrupes membranaceus, Macrotermes natalensis, and Anaphe venata used ...
A. En, Kiin-Kabari D.B
semanticscholar   +1 more source

Evaluation of the Principle Microbiological Flora of Cheeses at Retail Sale in Bazaars of Canakkale [PDF]

Applied Microbiology: Open Access, 2018
Food contamination, either from microbiological or chemical, is the highest concern for public health. The dairy products such as cheese have an essential role in human nutrition but have been linked with outbreaks of foodborne illness. The cheese production process contains the steps that might be the reasons of bacterial pathogens contamination.
UYMAZ TEZEL, BAŞAR, ŞANLIBABA, PINAR
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Exploring bacterial flora in oral squamous cell carcinoma: a microbiological study

Biotechnic & Histochemistry, 2013
The oral cavity contains a unique and diverse microflora. While most of these organisms exhibit commensalism, shifts in bacterial community dynamics cause pathological changes within the oral cavity and at distant sites. We assessed the microbial flora using cultured saliva and oral swabs from subjects with oral squamous cell carcinoma (OSCC) and ...
K Gupta, J Gupta, Rashmi Metgud
openaire   +3 more sources