Profiles of Essential Oils and Correlations with Phenolic Acids and Primary Metabolites in Flower Buds of Magnolia heptapeta and Magnolia denudata var. purpurascens [PDF]
Molecules, 2021 Magnolia flower buds are a source of herbal medicines with various active compounds. In this study, differences in the distribution and abundance of major essential oils, phenolic acids, and primary metabolites between white flower buds of Magnolia ...
Hyejin Hyeon +5 more
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Cold treatment breaks dormancy but jeopardizes flower quality in Camellia japonica L. [PDF]
Frontiers in Plant Science, 2015 Camellia japonica L. is an evergreen shrub whose cultivars are of great ornamental value. In autumn, after flower bud differentiation, dormancy is initiated.
Andrea eBerruti +4 more
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Unveiling the Nutraceutical and Nutricosmetic Potential of Syzygium nervosum Flower Buds: A Focus on Phytochemicals and In Vitro Bioactivities [PDF]
MoleculesThe flower buds of Syzygium nervosum are traditional edible and medicinal plant materials for the treatment of inflammation and stomach disorders.
Yan Liu +11 more
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Live confocal imaging of Arabidopsis flower buds [PDF]
Developmental Biology, 2016 Recent advances in confocal microscopy, coupled with the development of numerous fluorescent reporters, provide us with a powerful tool to study the development of plants. Live confocal imaging has been used extensively to further our understanding of the mechanisms underlying the formation of roots, shoots and leaves.
Prunet, Nathanaël +2 more
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Transcriptomic and metabolomic insights on the molecular mechanisms of flower buds in responses to cold stress in two Camellia oleifera cultivars [PDF]
Frontiers in Plant Science, 2023 IntroductionThe Camellia oleifera (C. oleifera) cultivars 'Huashuo' (HS) and 'Huaxin' (HX) are new high-yielding and economically valuable cultivars that frequently encounter prolonged cold weather during the flowering period, resulting in decreased ...
Ya-Jun Wang +21 more
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NMR data for novel flavonoids from Lonicera japonica flower buds [PDF]
Data in Brief, 2018 The data presented in this article are associated with the research article entitled “Novel flavonoids from Lonicera japonica flower buds and validation of their anti-hepatoma and hepatoprotective activity in vitro studies” (Ge et al., 2018) [1]. The aim
Lanlan Ge +9 more
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Integrated metabolomic and transcriptomic analysis revealed the transition of functional components in edible flower buds of Hemerocallis citrina Baroni [PDF]
Food Chemistry: XThe edible flower buds of Hemerocallis citrina Baroni are used both as a vegetable and functional food. It has various health benefits due to the diversity of natural products.
Congrong Jiang +5 more
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The influence of rootstocks on the sensitivity of flower buds to frost and the main properties of the 'Carmen' sweet cherry cultivar [PDF]
Journal of Agricultural Sciences (Belgrade), 2021 The study examined the influence of five vegetative rootstocks on the flower bud sensitivity to frost during the period of ecological dormancy and the most important biological and pomological properties of the 'Carmen' sweet cherry cultivar. The 'Carmen'
Đorđević Boban S. +3 more
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Metabolites, 2023 Lonicera japonica Thunb. (LJT) has been widely used as medicines or food additives in Asian countries for thousands of years. The flower buds are often medicinally used, and the other tissues are ignored. However, flowers, leaves and stems have also been
Yan Wang +6 more
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Journal of Food Quality, 2022 Macroscopic and microscopic analysis of R. damascena buds and flower petals was used to find the main morphological and anatomical features of these types of medicinal plant material (MPM). The presence of polysaccharides, free and bound monosaccharides,
Zead Helmi Abudayeh +6 more
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