Results 41 to 50 of about 28,180 (216)

Effect of Foliar Application of Iron on Growth, Nodulation and Quantity and Quality of Yield of Chickpea (Cicer arietinum) in Hamedan [PDF]

Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī, 2018
This research was carried out at the Research Farm, Faculty of Agriculture, Bu-Ali Sina University for two growing seasons (2011-2012). The aim of research was to evaluate the effect of foliar application of iron on growth, nodulation and quantity and ...
Javad Hamzei, Mohsen Seyedi, Afshar Azadbakht, Ayob Fesahat   +3 more
doaj  

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

The effect of methanol and some micro-macronutrients foliar application on Maize (Zea mays) maternal plant on seed vigor

پژوهش‌های بذر ایران, 2014
In order to investigate the seed vigor of corn hybrid 704 after maternal plant foliar application with methanol, some micro and macro-nutrients an experiment was conducted in a factorial form based on RCBD with three replications during growing seasons ...
Ebrahim Khalilvand Behrouzyar, Mehrdad Yarnia   +1 more
doaj   +2 more sources

Citrus Essential Oils in Food Safety and Health: Advances in AI‐Assisted Authentication, Antimicrobial Applications, Sustainable Extraction, and Regulatory Translation

Food Safety and Health, EarlyView.
Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi, Liza Akter, Yusuf Chowdhury, Mohima Akther Any, Nazmul Islam, Erni Sofia Murtini, Nurul Huda, Wahidu Zzaman   +7 more
wiley   +1 more source

Comparative Evaluation of Foliar-Applied Selenium Biofortification in Different Rice Genotypes

Agronomy
Selenium (Se) biofortification in rice presents a promising strategy to address Se deficiency in populations relying on rice as a staple food. This study evaluated the impact of foliar Se application on Se accumulation, its distribution in unpolished and
Pitchaporn Inton, Jeeraporn Veeradittakit, Chanakan Prom-u-thai   +2 more
doaj   +1 more source

Aplicação foliar de manganês em soja transgênica tolerante ao glyphosate Foliar application of manganese in transgenic soybean tolerant to glyphosate

Ciência Rural, 2011
O amarelecimento da soja Roundup Ready após aplicação do glyphosate pode estar associado à deficiência momentânea de manganês. Por isso, com a hipótese de que soja tolerante ao glyphosate necessitaria de uma adição suplementar de manganês, o objetivo ...
Claudir José Basso, Antônio Luis Santi, Fabiane Pinto Lamego, Eduardo Girotto   +3 more
doaj   +1 more source

Optimization of moisture content and application rate of hay preservative during high‐moisture alfalfa hay baling in northwestern China

Grassland Research, EarlyView.
Abstract Background Leaf shatter during low‐moisture baling and mold proliferation under high‐moisture conditions pose major challenges in alfalfa hay production. A proprietary propionic acid‐based hay preservative product, LZP, effectively inhibits microbial reproduction in high‐moisture alfalfa bales; however, its optimal moisture thresholds and ...
Zulin Yuan, Fuhou Li, Jing Li, Dongmei Xu, Samaila Usman, Xusheng Guo, Yingwen Yu   +6 more
wiley   +1 more source

Inline Oxygenation in Drip‐Irrigated Citrus: How Much Agrochemical Reduction Is Needed to Achieve Net Environmental Benefits?

Irrigation and Drainage, EarlyView.
ABSTRACT The agronomic benefits of oxygen‐enriched irrigation, such as improved root development, enhanced nutrient uptake, and reduced fertiliser and pesticide requirements, are well documented. However, incorporating oxygenation devices into fertigation systems increases energy demand and material use, thereby incurring additional environmental ...
Alberto Imbernón‐Mulero, Saker Ben Abdallah, Mohamed Zied Dhraief, Jose F. Maestre‐Valero, Belén Gallego‐Elvira   +4 more
wiley   +1 more source

Hybrid Machine Learning–Geostatistical Modeling of Soil Quality in Saline–Sodic Soils Under Arid Agroecosystems of Northwestern Peru

Journal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Soil fertility management in mango and banana production systems in northern Peru is limited by marked spatial heterogeneity, driven by chemical imbalances, particularly salinity, alkalinity, and sodicity. Aim This study developed a spatial predictive framework to assess soil quality across the agricultural area of Morropón Province,
Sebastian Casas‐Niño, Gerson La Rosa Lama, Sharon Mejia, Ruth Mercado, Kenyi Quispe   +4 more
wiley   +1 more source

Effect of foliar application of nutrients on wheat (Triticum aestivum) crop performance, economics, resource use efficiency and soil properties under rainfed conditions

The Indian Journal of Agricultural Sciences, 2020
Field studies were conducted during rabi season of 2015–16 to 2017–18 at research farm of Advanced Centre for Rainfed Agriculture, SKUAST-Jammu to study the effect of foliar application of nutrients on crop performance, economics, resource use ...
VIKAS ABROL, A P SINGH, ANIL KUMAR, RAVINDER CHARY, CH SRINIVASARAO, PEEYUSH SHARMA, BRINDER SINGH, SANJEEV SALGOTRA, JAI KAPOOR, HEMANT DADHICH   +9 more
doaj   +1 more source