Results 41 to 50 of about 7,341 (214)
Influence of Nanomaterials and Nanocomposites on the Nutrient Composition
Nanomaterials and nanocomposites enhance crop nutrition and food quality by improving nutrient availability, plant uptake, and bioavailability through controlled delivery and nano‐encapsulation. Their applications in agriculture and food systems enable sustainable biofortification, improved preservation, and functional foods, while emphasizing safety ...
Akanksha Dwivedi +4 more
wiley +1 more source
Remedial Application of Urea Eliminates Yield Losses in Wheat Waterlogged during Stem Elongation
Waterlogging remains a critical constraint to wheat production in areas with high rainfall. Exogenous application of nitrogen (N) can effectively diminish the adverse effects of waterlogging, but varies with specific events.
Jinfeng Ding +8 more
doaj +1 more source
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley +1 more source
Formula of Pelletized Slow-Released Fertilizer Based on Pineapple Plant Stump Biomass Compost–Coal Fly Ash and its Recycling Application on Ananas Plantation [PDF]
This study evaluates the performance of pelletized slow-release fertilizers (SRFs) formulated from pineapple plant stump biomass compost and coal fly ash at varying ratios, with the dual aim of enhancing soil nitrogen availability and promoting ...
Agusta Herdhata +6 more
doaj +1 more source
Nano‐pesticides are driving a paradigm shift toward sustainable plant protection. This review systematically synthesizes recent advances across four interconnected domains: (i) intelligent formulation design for targeted delivery and controlled release; (ii) interfacial behavior regulation to enhance foliar deposition; (iii) multi‐omics elucidation of ...
Xile Deng +14 more
wiley +1 more source
ABSTRACT Climate change is making water availability more uncertain, with growing consequences for the productivity and long‐term sustainability of tropical and subtropical fruit orchards. Mangifera indica L. and Persea americana Mill. both require large amounts of water to sustain growth and productivity.
Eleonora Cataldo
wiley +1 more source
Genetic Dissection of Disease Resistance to the Blue Mold Pathogen, Peronospora tabacina, in Tobacco
Tobacco blue mold, caused by the obligately biotrophic oomycete pathogen Peronospora tabacina D.B. Adam, is a major foliar disease that results in significant losses in tobacco-growing areas. Natural resistance to P.
Xia Wu +5 more
doaj +1 more source
ABSTRACT The agronomic benefits of oxygen‐enriched irrigation, such as improved root development, enhanced nutrient uptake, and reduced fertiliser and pesticide requirements, are well documented. However, incorporating oxygenation devices into fertigation systems increases energy demand and material use, thereby incurring additional environmental ...
Alberto Imbernón‐Mulero +4 more
wiley +1 more source
In Colombia, high-tunnel systems may be a viable alternative for increasing the yields of strawberry crops due to their ability to prevent fruit losses and plant damage caused during periods of high precipitation.
Carlos Mario Grijalba +3 more
doaj +1 more source
ABSTRACT Background Soybean, a nutritionally important protein‐ and oil‐rich legume, is highly sensitive to iron (Fe) deficiency under alkaline conditions, where reduced Fe availability limits growth, yield, and seed quality. Effective biofortification therefore requires increasing seed Fe while reducing phytate that restricts Fe bioavailability.
Amir Maqbool +3 more
wiley +1 more source

