Results 51 to 60 of about 297,830 (287)

Foliar Sprays for Insect Control in Tomatoes, 1993 [PDF]

open access: yesArthropod Management Tests, 1994
Abstract Tomatoes were transplanted on 23 Jul at the Eastern Shore Agricultural Experiment Station, Painter, VA. Each plot consisted of a 25 ft. row, bordered on each side by an untreated guard row, and replicated 4 times in a randomized, complete block design. Spacing was 5 ft. between rows.
openaire   +1 more source

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

open access: yesFood Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Glycine betaine enhancing plant growth and antioxidant activity of fenugreek (Trigonella foenum-graecum L.) under salt stress

open access: yesJournal of Biological Research, 2022
Pot experiment was conducted to evaluate the impact of exogenous foliar spray of GB on vegetative growth and some biochemical aspects of fenugreek (Trigonella foenum-graecum L.) in the presence of salt.
Shimaa A. Ismaiel, Nagwa M. El-Bialy
doaj   +1 more source

Compatibility of a petroleum spray oil and foliar zinc fertilisers

open access: yes, 1996
The performance of 7 commercial zinc (Zn) foliar nutrients sprays, based on sulfate (Top ZM), hydrated sulfate (Pivot Zinsol; Pivot Mangasol-zinc), oxide (Phosyn Zintrac), and ligninsulfonate (Spray-gro Zn PC; Spray-gro Zn/Mn PC; SJB), were assessed with
Hodgkinson, MC   +5 more
core   +1 more source

Effects of foliar spray of nano-micronutrient and growth regulators on safflower (Carthamus tinctorius L.) performance

open access: yes, 2023
Nanoparticles have unique properties and providing nutrients in the form of nanoparticles may increase the effectiveness of chemical fertilizers. The current study aimed to streamline the relevance between soil nutrient management and the efficiency of ...
Mohsen Janmohammadi, Naser Sabaghnia
core   +1 more source

Citrus Essential Oils in Food Safety and Health: Advances in AI‐Assisted Authentication, Antimicrobial Applications, Sustainable Extraction, and Regulatory Translation

open access: yesFood Safety and Health, EarlyView.
Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi   +7 more
wiley   +1 more source

Effect of foliar spray of nutrients and plant growth regulators (PGRs) for yield maximization in blackgram

open access: yesMadras Agricultural Journal, 2005
An experiment was conducted during 2002 to study the morphological physiological and biochemical effects of foliar spray of nutrients and plant growth regulators on yield and productivity of blackgram.
N. SRITHARAN   +1 more
doaj   +1 more source

Foliar Sprays to Control Worms in Cabbage, 1993 [PDF]

open access: yesArthropod Management Tests, 1994
Abstract Cabbage was transplanted on 23 Jul at the Eastern Shore Agricultural Experiment Station, Painter, VA. Each plot consisted of a 25 ft row, bordered on each side by an untreated guard row, and with 3 ft spacing between rows. Each plot was replicated 4 times in a randomized complete block design. Sprays were applied in 60 gal water/
openaire   +1 more source

Nitrogen‐doped graphene quantum dots tune the mineral, acid, and sugar profile of raisins in a cultivar‐specific manner

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Carbon dots are emerging as low‐toxicity nano‐biostimulants, but their effects on the integrated mineral, organic‐acid, and sugar profiles of grape berries remain poorly characterized, especially in indigenous Vitis vinifera L. cultivars.
Zeki Kara   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy