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Obesity Research, 2003
As the battle of the bulge seems headed toward becomingthe “culture war of the new century,” with state legislaturesdiscussing and/or passing bills to ban “junk food” fromschools and trial lawyers gearing up to file lawsuits againstthe food industry, much as they did against the tobaccoindustry (1,2), it is very likely that the scientific communitywill
Angelo, Del Parigi +4 more
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As the battle of the bulge seems headed toward becomingthe “culture war of the new century,” with state legislaturesdiscussing and/or passing bills to ban “junk food” fromschools and trial lawyers gearing up to file lawsuits againstthe food industry, much as they did against the tobaccoindustry (1,2), it is very likely that the scientific communitywill
Angelo, Del Parigi +4 more
openaire +2 more sources
Neurobiology of food addiction
Current Opinion in Clinical Nutrition and Metabolic Care, 2010To review recent work on disorders related to food use, including food addiction, and to highlight the similarities and differences between food and drugs of abuse.Recent work on food use disorders has demonstrated that the same neurobiological pathways that are implicated in drug abuse also modulate food consumption, and that the body's regulation of ...
Daniel M, Blumenthal, Mark S, Gold
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Scientific American, 2013
The article discusses brain research that is revealing why fats and sugars may be driving an increasing number of people toward obesity as of September 2013. Topics include the author's research investigating whether rats would risk death to satisfy their desire for chocolate, the role of hormone imbalances in overeating, the physiological aspects of ...
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The article discusses brain research that is revealing why fats and sugars may be driving an increasing number of people toward obesity as of September 2013. Topics include the author's research investigating whether rats would risk death to satisfy their desire for chocolate, the role of hormone imbalances in overeating, the physiological aspects of ...
openaire +2 more sources
2018
Abstract Although an impressive and increasing amount of research has shown how particular foods affect brain chemistry and can lead to food addictions, the idea of food addiction as an actual disease is still controversial. The alarming growth in the obesity epidemic in the United States, however, is quickly eating away at this ...
Ashley Gearhardt +2 more
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Abstract Although an impressive and increasing amount of research has shown how particular foods affect brain chemistry and can lead to food addictions, the idea of food addiction as an actual disease is still controversial. The alarming growth in the obesity epidemic in the United States, however, is quickly eating away at this ...
Ashley Gearhardt +2 more
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Revue medicale suisse, 2015
Abstract This chapter examines behavioral and neurochemical commonalities between the overconsumption of palatable food and drug addiction. Overconsumption of palatable food enhances neurochemical rewards, increasing the risk for food addiction.
Emily Sullivan +3 more
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Abstract This chapter examines behavioral and neurochemical commonalities between the overconsumption of palatable food and drug addiction. Overconsumption of palatable food enhances neurochemical rewards, increasing the risk for food addiction.
Emily Sullivan +3 more
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Abstract Since the last edition of the Handbook of Food and Addiction, research on this topic has increased substantially. Evidence is growing the certain foods, particularly highly processed foods with high levels of refined carbohydrates and/or added fats, can trigger addictive processes.
Ashley N. Gearhardt +3 more
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Ashley N. Gearhardt +3 more
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Scientific American Mind, 2007
What drives people, against their better judgment, to eat more food than they need?
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What drives people, against their better judgment, to eat more food than they need?
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