Results 261 to 270 of about 245,551 (329)
Urinary Lipid Production Profile of Patients With Food Allergy. [PDF]
Masuko S+10 more
europepmc +1 more source
1. Gracilaria is abundantly available red seaweed that has been used as a traditional medicine and food for years and is rich in nutritional value. 2. Gracilaria polysaccharides are sulfated and have been reported to possess various beneficial biological activities and are widely used in food packaging, food formulation, cosmeceutical products, and ...
Amanda Tresiliana Mulio+4 more
wiley +1 more source
Non-immunoglobulin E-mediated food allergy. [PDF]
Cook VE+3 more
europepmc +1 more source
This graphical abstract highlights the benefits of genetically modified (GM) foods, including high‐yield crops such as golden rice with enhanced nutrition, GM vaccines, and biofuel production. Advanced analytical methods ensure safety by detecting allergenicity and toxicity, promoting sustainability while addressing environmental impacts and balancing ...
Mohamad Warda+5 more
wiley +1 more source
Corrigendum: Gut microbiome features in pediatric food allergy: a scoping review. [PDF]
Farnetano M+7 more
europepmc +1 more source
ABSTRACT Background The superficial temporal artery (STA) and its terminal branches are crucial in various clinical procedures, including reconstructive surgeries and aesthetic interventions. Understanding the depth and course of these arteries is essential to minimize complications during such procedures.
Helin Yücedağ Gündoğdu+4 more
wiley +1 more source
The impact of the COVID-19 pandemic on multicultural families with food allergy. [PDF]
Pitt T+4 more
europepmc +1 more source
Perceptions of mothers about food allergy - A preliminary report
Endy Paryanto Prawirohartono
openalex +2 more sources
ABSTRACT Background This study aimed at identifying acoustic features of airway protective maneuvers as biomarkers of radiation‐associated dysphagia, involving penetration/aspiration and pharyngeal residue. Methods Temporal and spectral acoustical analyses were carried out on voluntary coughs, voluntary throat clearings, and reflexive coughs.
Sofiana Mootassim‐Billah+11 more
wiley +1 more source
The Etiology of IgE-Mediated Food Allergy: Potential Therapeutics and Challenges. [PDF]
Carnazza M+5 more
europepmc +1 more source