Results 51 to 60 of about 527,090 (165)

Keeping Food Safe: Preparing and Cooking

open access: yesEDIS, 2012
Food preparation and cooking can be fun and rewarding for many reasons. Well-prepared meals can save money and meet nutritional needs, and making safe and healthy meals a part of your lifestyle can contribute to lower healthcare costs.
Claudia Peñuela, Amarat Simonne
doaj   +3 more sources

Women and youth engagement in agroecology and its contribution to sustainable development and social equity: evidence from Chemba District, Tanzania

open access: yesDiscover Agriculture
Agroecology integrates ecological principles with traditional and innovative agricultural practices to address climate change, biodiversity loss, food insecurity, and socioeconomic inequities.
Leopody Gayo   +2 more
doaj   +1 more source

A Roadmap for Change: Federal Policy Recommendations for Addressing the Criminilization of LGBT People and People Living with HIV [PDF]

open access: yes, 2014
Each year in the United States, thousands of lesbian, gay, bisexual, transgender, Two Spirit, queer, questioning and gender non-conforming (LGBT) people and people living with HIV come in contact with the criminal justice system and fall victim to ...
Aisha C. Moodie-Mills   +4 more
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Statut pondéral et pratiques alimentaires des jeunes en Algérie [Ponderal status and food practices of youth in Algeria]

open access: yesNutrition & Santé, 2016
The major socio-economic changes have affected the Algerians life resulting in increased non communicable diseases and obesity. Algerian youth who have not reached their optimum genetic potential are facing changes in their diet.Transition is observed at nutritional status and physical activity. In general, thinness and stunting are present in children,
Corinne Colette DAHEL-MEKHANCHA   +5 more
openaire   +1 more source

Food and Beverage Marketing to Children and Adolescents: An Environment at Odds With Good Health [PDF]

open access: yes, 2011
Synthesizes research about the effectiveness of industry self-regulatory marketing practices promoting "better-for-you" foods and beverages to children and adolescents.

core  

Persuasive Communication Model Attracts Youth Interest in Becoming Millennial Farmers in Bantul [PDF]

open access: yesSHS Web of Conferences
The decline in young agricultural workers poses challenges to sustainable growth and food security. Indonesia and other countries face critical issues in regenerating agricultural human resources and modernizing technology, with agriculture losing appeal
Marini Wulandari Asih   +3 more
doaj   +1 more source

Mapping Ohio's Compassion [PDF]

open access: yes, 2014
This report gives an overview of the state of the nonprofit sector in ...
Amy L. Sherman   +3 more
core  

Planting Seeds of Change: Strategies for Engaging Asian Pacific Americans in Healthy Eating and Active Living Initiatives [PDF]

open access: yes, 2012
This 23-page report draws on results from an innovative technique called Photovoice involving 28 community members, community-level data of 308 surveys, as well as extensive input from key stakeholders.
Noilyn Abesamis-Mendoza
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EMPOWERING YOUTH GENERATION TO BE SUSTAINABLE IN INTERNATIONAL COMMUNITY

open access: yesPena Dimas
This study highlights the urgent need to empower the youth generation to actively engage in the international community in addressing sustainability challenges.
Ichsan Hamidi   +6 more
doaj   +1 more source

Family, Food, Nation, and Economy: Attachment to China and the Return (or Not) of Chinese Graduate Students in the Sciences and Engineering [PDF]

open access: yes, 2008
For our project we sought to identify the meanings that male graduate students in the sciences and engineering mobilize when making plans for after they graduate.
Romero, Jason C.
core  

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