Results 1 to 10 of about 20 (20)

Evolving Standards of Care and New Challenges in the Management of HER2-Positive Breast Cancer

Ca-A Cancer Journal for Clinicians, 2020
Ciara C O'Sullivan, Grace D Cullen, Grace M Choong   +2 more
exaly  

Understanding the Relevance of Quality Management in Agro-Food Product Industry: From Ethical Considerations to Assuring Food Hygiene Quality Safety Standards and Its Associated Processes

Food Reviews International, 2023
Malgorzata Korzeniowska, Charles Odilichukwu R Okpala   +1 more
exaly  

Implementation of Food Safety Management Systems Along With Other Management Tools (HAZOP, FMEA, Ishikawa, Pareto). The Case Study of Listeria Monocytogenes and Correlation With Microbiological Criteria

Foods, 2021
Chrysa Voidarou, Hesham A El Enshasy, Theodoros Varzakas   +2 more
exaly  

Case Studies of Small-Medium Food Enterprises Around the World: Major Constraints and Benefits From the Implementation of Food Safety Management Systems

Foods, 2023
Theodoros Varzakas, Athanasios Alexopoulos, Jocelyn C Lee   +2 more
exaly  

Food Safety Objective: An Integral Part of Food Chain Management

Food Control, 2005
Leon Gorris
exaly  

Food Safety Performance Indicators to Benchmark Food Safety Output of Food Safety Management Systems

International Journal of Food Microbiology, 2010
Jordi Rovira, Liesbeth Jacxsens, P A Luning   +2 more
exaly  

A Concurrent Diagnosis of Microbiological Food Safety Output and Food Safety Management System Performance: Cases From Meat Processing Industries

Food Control, 2011
Jordi Rovira, Liesbeth Jacxsens, P A Luning   +2 more
exaly  

Optimal Pain Management for Patients With Cancer in the Modern Era

Ca-A Cancer Journal for Clinicians, 2018
Cardinale B Smith, Bethann M Scarborough
exaly  

Measuring the Effectiveness of the HACCP Food Safety Management System

Food Control, 2013
Dimitrios Kafetzopoulos, Evangelos Psomas   +1 more
exaly  

Effective Management of Food Safety and Quality

British Food Journal, 2004
Louise Manning
exaly