Results 221 to 230 of about 115,158 (255)

Food selection

Journal of Nutrition Education, 1973
openaire   +1 more source

Food selection in the aged.

International journal of obesity, 1980
Old people's eating habits are often idiosyncratic and unhealthy; their feeding can reflect such brain disease are dementia, depression, paranoia; poor nutrition can contribute to degenerative brain disease. The modification of nutritional requirements of the aged by genetic factors is discussed.
openaire   +1 more source

Food Selectivity, Mealtime Behavior Problems, Spousal Stress, and Family Food Choices in Children with and without Autism Spectrum Disorder

Journal of Autism and Developmental Disorders, 2015
Eric Mick, Carol Curtin, Linda G Bandini
exaly  

Dietary Intake, Nutrient Status, and Growth Parameters in Children with Autism Spectrum Disorder and Severe Food Selectivity: An Electronic Medical Record Review

Journal of the Academy of Nutrition and Dietetics, 2018
Lawrence Scahill, William G Sharp, Valentina Postorino   +2 more
exaly  

Selection of Food

2005
openaire   +1 more source

Relation of Price to Food Selection

Journal of the American Dietetic Association, 1950
openaire   +2 more sources

Longitudinal follow-up of factors associated with food selectivity in children with autism spectrum disorders

Autism, 2014
Michelle A Suarez
exaly  

Food selection

2000
openaire   +1 more source

Food selection

2019
openaire   +1 more source

Food selection

2007
openaire   +1 more source