Results 91 to 100 of about 1,832,654 (296)

The current situation of EU’s food chain [PDF]

The sharp fluctuations in agricultural commodity and food prices at a time of great uncertainty about the economic outlook illustrate the need to improve the functioning of the European food supply chain with a view to enhancing its efficiency and ...
Balogh, Viktoria, Bartha, Andrea, Nabradi, Andras   +2 more
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Enhancing patient engagement in cancer research: a focus on patient‐centric approaches to scientific discovery

Molecular Oncology, EarlyView.
Patient engagement involves actively including patients in healthcare decisions and research to ensure care and studies align with their needs. This approach improves outcomes, trust, and communication while fostering collaboration between patients and professionals.
Estela Cepeda, Marina Reguero, Vanesa Abón, Marta Puyol   +3 more
wiley   +1 more source

Local food in Iceland: identifying behavioral barriers to increased production and consumption

Environmental Research Letters, 2016
Increased production and consumption of local food may reduce the negative environmental, social, and economic impacts of industrialized and globalized food production.
Þórhildur Ósk Halldórsdóttir, Kimberly A Nicholas   +1 more
doaj   +1 more source

L’émergence d’un gouvernement humanitaire de la pauvreté nutritionnelle en Afrique de l’Ouest

Revue d'anthropologie des connaissances, 2016
This article describes the role of quantification in the emergence of a humanitarian government of nutritional poverty through dairy products in West Africa between 1930 and 1980.
Samuel Pinaud
doaj   +1 more source

Replenishable food supply on Mars [PDF]

The design team's present objective is to design a facility which will provide an environment to grow plants on the surface of Mars for a continuous supply of food for a ten-man crew.

core   +1 more source

Targeting the MDM2‐MDM4 interaction interface reveals an otherwise therapeutically active wild‐type p53 in colorectal cancer

Molecular Oncology, EarlyView.
This study investigates an alternative approach to reactivating the oncosuppressor p53 in cancer. A short peptide targeting the association of the two p53 inhibitors, MDM2 and MDM4, induces an otherwise therapeutically active p53 with unique features that promote cell death and potentially reduce toxicity towards proliferating nontumor cells.
Sonia Valentini, Giada Mele, Marika Attili, Maria Rita Assenza, Fulvio Saccoccia, Francesca Sardina, Cinzia Rinaldo, Roberto Massari, Nicola Tirelli, Alfredo Pontecorvi, Fabiola Moretti   +10 more
wiley   +1 more source

The Diet of Eleonora’s Falcons (Falco eleonorae) during the Autumn Migration of Passerine Birds across the Aegean Sea

Diversity
Every year, several hundred million birds cross the Mediterranean on their migration from Eurasia to their wintering quarters in Africa. As many migrants travel at night or at high altitudes, direct observations of bird migration are difficult and thus ...
Dietrich Ristow, Michael Wink
doaj   +1 more source

Delineation of the pan-proteome of fish-pathogenic Streptococcus agalactiae strains using a label-free shotgun approach

BMC Genomics, 2019
Background Streptococcus agalactiae (GBS) is a major pathogen of Nile tilapia, a global commodity of the aquaculture sector. The aims of this study were to evaluate protein expression in the main genotypes of GBS isolated from diseased fishes in Brazil ...
Guilherme Campos Tavares, Felipe Luiz Pereira, Gustavo Morais Barony, Cristiana Perdigão Rezende, Wanderson Marques da Silva, Gustavo Henrique Martins Ferreira de Souza, Thiago Verano-Braga, Vasco Ariston de Carvalho Azevedo, Carlos Augusto Gomes Leal, Henrique César Pereira Figueiredo   +9 more
doaj   +1 more source

On the Growth of some Lamellibranchs in Relation to the Food-supply of Fishes. [PDF]

, 1925
E. Ford
openalex   +1 more source

Food Quality Strategies for enhancing organic food quality [PDF]

, 2008
This Research Topic Review aims to summarise the available knowledge on strategies for enhancing organic food quality. The Review will provide organic advisers with a better understanding of the differences between organic and conventional food quality ...
Stopes, Christopher
core